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Shun Minova's Jai Guru Deva appears to be a very interesting wine, characterized by an artisanal and authentic approach. A complex and well-structured wine, capable of expressing the variety of grapes used. Aging in old acacia and steel barrels helps to give the wine further depth and a balance between freshness and complexity. Finally, Ayumi Takahashi's drawing on the label adds an artistic element, reflecting the personal commitment and creativity of the producer, making the wine not only a gustatory experience but also a visual one. A wine that can certainly attract lovers of refined and natural labels.
Grapes: Blend of ocal white grapes.
Alcohol content: 12%.
Aging: 10 months in steel.
Contains sulfites
Thero by Aurete is an excellent white wine from a blend of local white grapes that grow on clayey-clay soils. Spontaneous fermentation in amphora with maceration on the skins for 45 days. Aging on fine lees for 5 months in Artenova amphora. To be enjoyed in friendship and lightheartedness.
Denomination: White wine
Grapes: Blend of local white grapes.
Alcohol content: 12%.
Aging: 5 months in Artenova steel.
Contains sulfites
The distinctive trait of Stefano Zoli's Verdicchio di Matelica is a very important and distinctive acidity, with mountain aromas and a taut, vibrant sip.
Region: Marche.
Grapes: Verdicchio.
Alcohol content: 14%.
Aging: Some months in steel
Contains sulfites
The Traubenflüsterer is a white wine, based on Riesling from the Moselle, aged in steel and large barrels for 6 months. Light with aromas of yellow fruit and good acidity. It goes well with oysters and seafood.
Region: German, Mosel.
Grapes: Riesling
Alcohol content: 10.5%.
Aging: 6 months in steel and large barrels.
Contains sulfites
The Mannaro Bianco by Sassopra is an impetuous and overwhelming wine obtained from a blend of white grapes that lasts 136 days in contact with the skins. Refine in steel. The nouvelle vague of macerated yet highly drinkable whites is here to stay. Very few bottles available.
Grapes: Blend of local white grapes
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Sketta by Cantina Marilina is a white wine obtained from grapes of Grecanico in purity with the ancestral method. The name means, in Sicilian dialect, young lady, single, today better known as single. The grapes come from vineyards located on the white calcareous soils of the Val di Noto, which give the wines beautiful structures and allow for longer refinements. Spontaneous vinification in concrete tanks and aging for 6 months in the same tanks and then in the bottle for 3 months.
Region: Siciliy
Grapes: Grecanico
Alcohol content: 12%.
Aging: In concrete tanks for 6 months.
Contiens sulfites
The Gewurztraminer Grand Cru Eichenberg by Pierre Frick is a wine whose grapes come from the Eichberg vineyard which is facing south-east at an altitude between 220 and 340 m. The soil is essentially made up of calcareous conglomerates and Oligocene marls. This vineyard, at the foot of the three castles, is sheltered by the slopes of the Vosges and enjoys a particularly dry and warm microclimate, as rainfall is the lowest known in the Colmar region.
Region: France, Alsace.
Grapes: Gewurztraminer
Alcohol content: 14%.
Aging: 12 mounths in wood.
Contains sulfites
The "Cuvée Alexandria" by Domaine Matassa is a white wine obtained from Moscato d'Alessandria grapes, which is produced in very few bottles, only in the best years. Macerates in contact with the skins. Pink grapefruit, ginger and cardamom on the nose. Fresh and full of character.
Region: France, Languedoc-Roussillon
Grapes: Moscato d’Alessandria.
Alcohol content: 12%.
Aging: 10 months in barrique on the fine lees.
Pinot Grigio "Fuoripista" by Foradori is a rosé wine that stands outside the box compared to the Trentino pinot grigi. In appearance delicate and simple, in the mouth it releases all its power, flavor and expressiveness. Tense and sharp, it knows no compromises. Spontaneous fermentation and aging in contact with the skins in tinajas (amphorae) from 350 to 450 liters for 9 months. Assembly and decanting in concrete tanks from 15 to 40 hl until bottling. When the autumn rains give a few days of respite, it's time to wake up early for a picnic in the woods with your childhood friends. If you are lucky enough to find even a single porcini, breaded and fried with a glass of Fuoripista Pinot Grigio, it will be the opening of a memorable lunch
Region: Trentino Alto Adige
Grapes: Pinto grigio
Alcohol content: 12.5%.
Aging: Some months in amphora.
Contains sulfites
Simona Orsini's Torbo is a macerated wine that stands out for its strong character and complexity. Made with Vernaccia grapes, this wine uses spontaneous fermentation in steel, followed by maceration on the skins which lasts about 8 months. This process gives the wine a unique freshness and an interesting flavor, as well as giving it a remarkable persistence on the palate. The choice to macerate the skins for such a long period allows the extraction of aromas and tannins which make this Vernaccia a different sensorial experience compared to more traditional wines. A wine that therefore represents an innovative interpretation of Vernaccia, perfect for those looking for a wine that tells a story and challenges conventions.
Region: Tuscany
Grapes: Vernaccia di San Gimignano
Alcohol content: 13%.
Aging: 4 months in steel.
Contains sulfites
Belo is a white wine based on a bledn of Chardonnay, Pinot Blanc, Sauvignon and Ribolla. Refine in steel. It is a drinkable wine, fresh, with fruity and floral aromas, followed by mineral and honeyed scents. The sip is balanced and fresh, with good persistence, supported by a captivating acidity and excellent minerality.
Region: Slovenia.
Grapes: 50% Chardonany, 50% Pinot Blanc Sauvignon and Ribolla
Alcohol content: 11%.
Aging: Some months in steel.
Contains sulfites
Bourgogne Blanc Les Méchalots by Sylvain Pataille is a wine that comes from pure Chardonnay grapes. 18 months of aging in barrels on fine lees for a wine that gives a bouquet of linden flowers and fruity aromas. On the palate it is well balanced with crisp acidity, and an excellent flavor on the finish. Fantastic stuff!n.
Region: France, Burgundy
Grapes: Chardonnay.
Alcohol content: 12,5%.
Aging: 12 months in oak barrels.
Contains sulfites
"Valtolla" by Croci is a fruity and mineral wine made from local white grapes which ages in steel. It gives aromas of ripe fruit, with strong hints of apricot, and a complex and pulpy mouth that does not yield anything in drinkability, but drinkability.
Denomination: White wine
Grapes: Local white grapes
Alcohol content: 11,5%.
Aging: 10 months in steel.
Contains sulfites
The Riesling Spätlese Trocken "Wehlener Sonnenuhr" has a straw yellow color. On the nose, hints of orange peel, apple and pear notes can be recognized. On the palate it is dry, with excellent freshness supported by a good mineral texture.
Region: German, Mosel.
Grapes: Rhine Riesling
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
"Sempre In Due" by Fra I Monti is a white wine aged in amphorae produced from white grapes. The grapes come from a small vineyard of only one hectare with a very low yield, which grows on clayey and loamy soils. The grapes are harvested at the end of September, and in the cellar after destemming are fermented spontaneously in open vats with maceration on the skins for 6 days. After the racking the fermentation in amphora ends without temperature control. The wine is then aged on the lees for 8 months in amphorae. Sempre In Due is a wine with fresh and fruity aromas, with a beautiful body, soft, fresh and sapid. Long enough finish.
Grapes: local white grapes.
Alcohol content: 12,5%
Aging: 8 months in an amphora.
Contains sulfites
Timorasso di Oltretorrente is a rich and full white wine obtained from the grapes of the same name. Oltretorrente's philosophy is to produce it with spontaneous fermentations, no maceration on the skins or manolactic fermentation in order to preserve the acidity and freshness of the wine. Aging on the skins for 8 months in steel tanks At the anso it gives fruity and floral scents that evolve into hints of goudron and flint. On the palate it is savory and typically mineral, a verve acidity makes it pleasant and very persistent
Region: Piedmont.
Grapes: Timorasso
Alcohol content: 14%.
Aging: 3/6 mounths in steel.
Contains sulfites
Himmel auf Erden White Grande Cuvée by Christian Tschida proves to be a white wine that captures the essence of a unique terroir. With 70% Grüner Veltliner, 20% Sauvignon Blanc and 10% Furmint, this blend comes from a careful selection of grapes, each with its own distinctive characteristics. Fermentation and maturation take place in large barrels, allowing the wine to develop aromatic complexity without overpowering its fresh and vibrant profile. The reworking of the label in 2022, curated by the young Viennese graphic designer Barbora Keherova, brings a touch of modernity and freshness to a wine that already celebrates tradition and excellence. The result is a wine that not only tells the story of its origin, but also invites you to live a sensorial experience that fully recalls the concept of "Himmel auf Erden".
Region: Austrian, Burgenland.
Grapes: 70% Grüner Veltliner,20% Sauvignon Blanc,10% Furmint.
Alcohol content: 12%.
Aging: Some months in barrel.
Contains sulfites
The Baby Bandito Stay Brave is a natural, fresh and precise wine with flavors of crunchy green apple, citrus fruits, ginger, flowers and a beautiful minerality. On the palate it is balanced, agile and with excellent freshness.
Region: South Africa.
Grapes: Chenin Blanc.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
The Slatnik is an intense golden yellow color. The nose is complex, persistent, with hints of fruit, in particular peach and apricot, with notes of chocolate and floral scents. On the palate it is ample, opulent, greedy, slightly tannic, elegant and mineral. It closes long on notes of fruit.
Region: Friuli Venezia Gulia
Grapes: 80% Chardonnay, 20% Friulano
Alcohol content: 13%.
Aging: 18 months in oak big barrels, then 2 months in bottle.
Contains suflites
"Gli Eremi" by La Distesa is a powerful and elegant white wine produced with 100% Verdicchio grapes. It refines for a year in wooden barrels and has a golden yellow color. On the nose intense aromas reminiscent of yellow-fleshed fruit, such as peach, apricot, followed by notes of hay, sage, and hazelnut. On the palate it is a full-bodied wine with good acidity, soft and very persistent.
Region: Marche.
Grape variety: Verdicchio.
Alcohol content: 13%.
Aging: 12 months in wooden barrels.
Contains sulfites
Nur is a splendid wine obtained from a selection of white grapes. Refines in used small-size French oak barrels for about a year. Nur has a splendid golden yellow color in the glass. The nose recognizes hints of aromatic herbs, licorice, rhubarb, notes of undergrowth and honey. In the mouth it is warm, soft, balanced, with a moderate acidity and a subtle vein of tannin that does not disturb. Excellent persistent finish.
Denomination: White wine
Grape variety: White grapes.
Alcohol content: 13,5%.
Aging: 12 motnhs in oak barrels.
Contains sulfites
The White by Tourbillon de la Vie Blanc, which means "joust of life", is a wine made from pure Maccabeu grapes that come from various plots located in the Agly valley, located on granite and clay-limestone soils. It refines in steel and has a straw yellow color. The nose is fresh and energetic, with hints of grapefruit, apricot and fresh mint. On the palate it is a deliciously fun and lively wine fresh, gritty and rigorous, with notes of almond milk and oregano.
Region: Francia, Linguadoca-Rossiglione.
Grapes: Macabeo
Alcohol content: 12,5%.
Aging: 8 months in steel.
Contains sulfites
The Baby Bandito Keep On Punching is obtained from old Chenin blanc vineyards planted in 1972. Spontaneous vinification in steel tanks and aging in the same. A straw yellow wine. The nose reveals very fresh and lively notes of citrus and white peach. The palate is fine, light and very fresh with a pleasant closing. Delicious and good, it immediately becomes impossible to find.
Region: South Africa.
Grapes: Chenin Blanc.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Kamara Winery's Retsina is a wine made from roditis and assyrtiko grapes. A wine known since ancient times, it is produced with the addition, during fermentation, of small pieces of Aleppo pine resin from the mountains of the island of Evia, which give the retsina its unique character and aroma. It is a wine that offers notes of citrus and hints of pine wood. On the palate it is fresh, elegant and the discreet touch of resin with orange and grapefruit creates an exciting combination.
Region: Greece.
Grapes: 50% Roditis, 50% Assyrtico.
Alcohol content: 12.5%.
Aging: In stainless steel and infusion of Aleppo pine resin from the mountains of the Evia island.
Contains sulfites