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Cattabrega, a sparkling rosé wine produced from a blend of tipical red grapes that come from old vines grown in a biodynamic regime. On the nose it expresses itself with aromas of small wild berries such as raspberry and wild strawberries, followed by floral notes. On the palate it is fresh, fragrant and of good persistence.
Denomination: Sparkling rosè wine
Grapes: Blend of lcal red grapes.
Alcohol content: 13%.
Aging: Refermentation in the bottle.
Contains sulfites
The Cichin is an intense pink color with a fine and persistent perlage. The nose is characterized by a persuasive olfactory profile, with notes of red fruits and floral touches. In the mouth it is fresh and vibrant, mineral, with a finish of good persistence.
Region: Emilia Romagna.
Grapes: Lambrusco di Benetti.
Alcohol content: 13.
Aging: Refermentation in the bottle
Contains sulfites
"Otobbor" is a fragrant and drinkable sparkling red wine that comes from Barbera grapes. It is ruby red with a nice generous froth. The nose is fragrant and vinous, and expresses aromas of red berry fruit. On the palate it is juicy, fresh, exuberant, very drinkable.
Region: Emilia Romagna.
Grape variety: Barbera.
Alcohol content: 13%.
Aging: Spontaneous refermentation in the bottle.
Contains sulfites
The Rosso Frizzante Ienide by Franchina and Giarone is a dry wine with a biting freshness. The aromas on the nose recall violets and some red fruits, such as cherries and plums. In the mouth it is fragrant, straightforward and drinkable, pleasantly dried by a subtle tannic texture which makes it ideal for an aperitif with friends, or perhaps for a fish grill with relatives, ideal for a thousand occasions, not to be missed!
Region: Emilia Romagna.
Grapes: Red grapes
Alcohol content: 13%.
Aging: Refermentation int he bottle.
Contains sulfites
"Steve" is a highly drinkable wine that comes from white grapes and has a straw yellow color with fine and persistent perlage. The nose is expressed with hints of citrus and white peach and delicate notes of hawthorn. On the palate it is fresh, pleasant, creamy with a disruptive drink.
Grapes: Local white grapes.
Alcohol content: 13%.
Aging: Refermentation in the bottle.
Contiens sulfites
"Mio Sauvignon" is a wine with a fine and elegant bubble, and with a pleasant persistence. The nose has intense and aromatic aromas with floral notes and vegetal hints. In the mouth the pleasant freshness of the bouquet stands out, elegant and with good persistence. Typical of the grape variety.
Region: Emilia Romagna.
Grape variety: Sauvignon.
Alcohol content: 13%.
Aging: Refermentation in the bottle.
Contains sulfites
Cinquecampi Rosso is a sparkling red wine obtained with the method of refermentation in the bottle from a blend of Lambrusco Grasparossa, Malbo Gentile, Marzemino. On the nose hints of red fruits, berries, musk, and undergrowth. In the mouth it has a marked acidity, quite tannic and structured.
Region: Emilia Romagna.
Grapes: Lambrusco grasparossa, malbo gentile and marzemino
Alcohol content: 13%.
Aging: refermentation in the bottle.
Contains sulfites