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Vinu i Casa Bianco by Nasciri is a wine produced from a blend of local white grapes, which is aged for 9 months in steel on the fine lees. A wine that smells of tropical fruits and orange blossom. Fresh and light, medium acidity, straight and straightforward. Perfect at aperitif time, with salads and fresh cheeses.
Grapes: White grapes.
Alcohol content: 10.5%.
Aging: 8 months in steel.
Contains sulfites
Olivia is the new creation of Bergianti, obtained from Oliva grapes, typical of the area. Wine where drinkability is very satisfying, and which, as soon as it is uncorked, is already finished.
Grapes: Oliva.
Alcohol content: 12.5%.
Aging: Refermentation in the bottle.
Contiens sulfites
Krax by Domaine Durrman is a charming and authentic white wine, produced using Riesling grapes. The 21-day maceration gives the wine a unique aromatic complexity, while maintaining the typical freshness of this grape variety. The absence of fining, filtration and addition of sulfur makes Krax a natural option, allowing the aromas and flavors of the fruit to emerge clearly. Thanks to its lightness and delicate fruity aromas, Krax is well suited to being enjoyed in company. It is the ideal companion for a sunny day, perhaps accompanied by light appetizers or summer dishes. Its ease of drinking makes it a versatile wine, perfect for relaxing with friends and enjoying moments of conviviality. An excellent example of a wine that celebrates authenticity and artisanal quality.
Region: France, Alsace.
Grapes: Riesling
Alcohol content: 12.2%.
Aging: 4 month in steel.
Contains sulfites
Il Tempo Ritrovato by Podere Veneri Vecchio is a white wine with personality vinified with a 12-day maceration on the skins, and aging in traditional chestnut and acacia helmets for almost a year. The nose is expressed with hints of fruit, notes of dried fruit and hints of tobacco. On the palate it is full-bodied, pleasantly fresh, sapid and balanced. Wine that invites you to drink.
Region: Campania.
Grapes: 50% Grieco, 50% Cerreto.
Alcohol content: 10,5%.
Aging: In steel and in chestnut barrels.
Contiens sulfites
Nika Bakhia's Saperavi Amor is a complex and concentrated red wine. A wine closely linked to the territory of origin that smells of berries and smoke. From the full and round mouth, of concentration and incisiveness, from which tannins and freshness emerge. Very long finish. Whole bunch maceration and spontaneous fermentation in kvevri. Aging in the same for 2 years.
Region: Georgia.
Grapes: Saperavi
Alcohol content: 12.5%.
Aging: 24 months in amphorae.
Contains sulfites
Tradition by La Sorga is a rosé wine that surprises for its freshness, depth and balance. Based on Sauvignon Blanc which is macerated on the skins, and Merlot which is pressed directly. No clarification, filtration or addition of sulphites. A delicious wine to drink and very satisfying..
Region: France, Languedoc-Rousillon.
Grapes: Sauvignon Blanc and Merlot
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Picapol by Domaine de La Bohème is a white wine that combines freshness, fruity expression, elegant balance, and a vibrant acidity of the finish. Vinified in steel, no addition of sulphites, filtrations or charifications.
Region: France, Auvergne.
Grapes: Picpoul de Pinet.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Andreis by Vinas Mora is a fruity, mineral Croatian red wine with pleasant spicy aftertaste, based on 100% Babic. The grapes come from centenary vines grown as saplings on rocky, almost lunar soils. The vinification involves half of the mass macerating on the skins for 6 months and the other half for 4/5 days. The wine ages in old barrels for a few months.
Region: Croazia
Grapes: Babic
Alcohol content: 13%.
Aging: 36 months in large acacia barrels and 4 months in the bottles.
Contais sulfites
Ariento by Massa Vecchia is a macerated white wine obtained from 100% Vermentino grapes in purity. Alcoholic fermentation that occurs spontaneously with maceration on the skins for about 2-3 weeks in conical chestnut vats. Aged for 18 months in oak barrels and at least 6 months in bottle. A deep and explosive white wine that can be drunk not only with the palate, but also with the nose, to experience those unique emotions that only certain wines can evoke.
Region: Tuscany.
Grapes: Vermentino.
Alcohol content: 13%.
Aging: 18 months in barrel.
Contains sulfites
Peter Lauer produces different versions of Riesling, and in this case he offers it in an unusual effervescent guise. Its Cremant is based on riesling and ages on the lees for 20 months. It has an intense straw yellow color with a fine and persistent effervescence. The nose has a fruity aroma with notes of white peaches and apricots, combined with pleasant sensations of croissants in the background. The sip is fresh and reactive, long and supported by a beautiful acidity typical of riesling. It closes with a long and clean finish.
Region: Germany, Moselle.
Grapes: Riesling.
Alcohol content: 12.5%.
Aging: 20 months on the lees.
Contains sulfiets
Nemico by Icaro is the first wine, the one they are most fond of and which represents them the most. It is a white wine A territorial white, fresh and irreverent, a wine in which minerality and aroma are in perfect balance with each other for a long, changeable and deep drink. It is Enemy but it is good .. trust me. He is the enemy only of bad people!
Grapes: Local white grapes.
Alcohol content: 11%
Aging: 10 months in steel.
Contains sulfites
“La Duline” Friulano by Vignai da Duline is a white wine with great personality obtained from Friulano grapes. Spontaneous fermentation as in the style of the Vignai and aging in used barriques and tonneaux. On the nose, fine and elegant aromas reminiscent of yellow pulp fruit, with herbaceous, spicy, and dried fruit hints. On the palate it is enveloping and of good structure, characterized by excellent minerality and freshness, and closes long and persistent.
Region: Friuli Venezia Giulia.
Grape variety: Friulano
Alcohol content: 13.5%.
Aging: 11 months in French oak barriques of different passage, 7 months in steel.
Contains sulfites
Primitivo by Petracavallo is a red wine that is appreciated for a very varietal nose and a full but not excessive sip, crossed by a good freshness culminating with that salty note. An exciting wine in its persistence and its kind!
Region: Puglia
Grape variety: Primitivo.
Alcohol content: 14.5%.
Aging: 12 months in steel.
Contains sulfites
Gaggiarone Dintorni is a red wine obtained from pure Croatina grapes that come from old vines that grow on clayey soils with the presence of chalk-tuff. Refine for 2 years in concrete and then in bottle for a year. Before bottling it does not undergo either clarification or filtration. It has a garnet red color, with a large bouquet of red fruit, spicy and balsamic notes. In the mouth it is dry, warm, full-bodied with a long finish on a nice bitter background.
Region: Lumbardy
Grapes: 100% Croatina.
Alcohol content: 14.5%.
Aging: 24 months in concrete tanks
Contains sulfites
The Saumur Blanc "La Paleine" by Domaine de la Paleine is a white wine made from 100% Chenin Blanc grapes. Refine 12 months in steel. A wine of great flavor, fragrant and mineral. It is versatile and ideal to be consumed during informal aperitifs.
Region: France, Loire
Grapes: 100% Chenin,
Alcohol content: 13.5%.
Aging: 12 months in steel
Contains sulfites
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