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White wine by Oscar Bissinger is a white with a light golden color, marine and sulphurous aromas, clear and crunchy. A beautiful ripe fruit, between balsamic notes and Mediterranean accents. In the mouth it shows a fresh and saline profile, with a pleasant and linear citrine acidity in the closure. A nice tasty wine suitable for aperitifs but also for the most authentic and graceful fish cuisine.
Grapes: Grecanico
Alcohol content: 13%.
Aging: 12 months in steel.
Contains sulfites
The Don Chichotte is a macerated white wine made from 100% Fiano grapes that come from a 20 year old vineyard located at 800 m.s.l.m. A characteristic of Don Quixote is the 10-15 days maceration on the skins. Aging of 12 months in steel and 8 months in bottle. The color is golden yellow with intense and original aromas reminiscent of gentian and cinchona, officinal herbs. On the palate it is stimulating and unconventional, warm, enveloping and with a long finish
Region: Campania.
Grapes: Fiano.
Alcohol content: 13%.
Aging: 12 months in steel and 8 months in bottle.
Contains sulfites
Iastemma is a macerated wine made from white grapes that undergo 8 months of maceration. The nose expresses an intense and elegant olfactory profile, with notes of ripe fruit, floral and aromatic hints. In the mouth it is elegant and fruity, with good freshness and flavor, with a good finish.
Grapes: White grapes.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Marko Fon's Istrian Malvasia is a dynamic and elegant white wine made from pure Malvasia grapes that come from vines found on the red lands of the Karst. Aging in steel tanks for 12 months. It is not filtered before bottling. the nose is elegant with citrus, honeyed and spicy notes. The sip is enveloping, warm, dynamic, characterized by a beautiful freshness. The finish is long and persistent. A great wine, extremely pleasant and with a good drink.
Region: Slovenia.
Grape variety: Malvasia.
Alcohol content: 13%.
Aging: 12 months in Steel.
Contains sulfites
Marko Fon's Istrian Malvasia is a dynamic and elegant white wine made from pure Malvasia grapes that come from vines found on the red lands of the Karst. Aging in steel tanks for 12 months. It is not filtered before bottling. the nose is elegant with citrus, honeyed and spicy notes. The sip is enveloping, warm, dynamic, characterized by a beautiful freshness. The finish is long and persistent. A great wine, extremely pleasant and with a good drink.
Region: Slovenia.
Grape variety: Malvasia.
Alcohol content: 13%.
Aging: 12 months in Steel.
Contains sulfites
Calogero Caruana's Catarratto is an intense and fresh white wine that offers a sip that is never banal. Obtained from Catarratto grapes that come from old vines located a few steps from the sea. Fermentation in steel with indigenous yeasts and aging for a few months in the same containers.
Region : Sicily.
Grapes: Cataratto.
Alcohol content: 13%.
Aging: 6 months in steel.
Contains sulfites
The "Charmille" by Guillaume Overnoy is a Chardonnay in purity, from a selection of a historical parcel of the domaine. These vineyards have been active for about 4 generations and we can find vines in production from a minimum of 5 years of age up to a maximum of 80 years. After the manual harvest, the must remains for at least 11 months in large barrels, then producing an intense wine with a great personality and capable of expressing more expressive characteristics after a few years of aging.
Region: France, Jura.
Grapes: Chardonnay.
Alcohol content: 13%.
Aging: At least 11 months in large barrels.
Contains sulfites
Gelsomoro Bianco is a 100% Verdicchio based white wine under the oenological supervision of Natalino Crognaletti. Fermentation in steel with 6 months rest on the fine lees. Aging from 3 to 6 months in the bottle. An excellent wine, pulpy, fresh and authentic.
Region: Marche.
Grapes: Verdicchio.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
The Fiero Bianco by Cantina Margò is a fruity and elegant wine produced from 100% Grechetto grapes. Spontaneous fermentation with 3-day maceration in open vat and without controlled temperature. Brilliant and with an excellent ease of drinking.
Region: Umbria
Grapes: Grechetto.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Domaine Durrman's Zegwur is a counter wine based on Gewurztraminer. Zegwur is an anagram of Gewurz. Yann called it so because it is vinified with an atypical style for this grape in Alsace. Fermentation with indigenous yeasts in stainless steel, and elevage in stainless steel tanks for 4 months on its own yeasts. The wine is lightly racked once, the day before bottling.
Region: France, Alsace.
Grapes: Gewurztraminer.
Alcohol content: 13%.
Aging: 4 month in steel.
Contains sulfites
Vino bianco 000172021 by Marco Merli is a wine that is produced using a blend of white grapes that come from vineyards bred with biodynamic methods and grow on clayey-limestone soils. Naturally vinified without added yeasts, it ages in steel for 8 months. A wine that gives the nose fresh aromas of fruit, in particular peach and pineapple, flowers and citrus. In the mouth it is enveloping, elegant, fresh with a good finish.
Denomination: White wine
Grapes: Blend of local white grapes.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Didier Grappe's Savagnin Ouillè Longefin is a great expression of the purest Jura. Savagnin tense and harmonious who relaxes with patience and precision. Full and confident, he expresses himself pressing and proud.
Region: France, jura.
Grapes: Savagnin.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Kammasutra "by Jean-Louis and Eric Kamm is a perfumed and aromatic macerated white wine made from Muscat grapes. It is a true oenological pearl and only a hundred bottles are produced. The color is orange-yellow. The nose is literally hit from a carpet of fruity and flowery aromas, primarily lychees, followed by jasmine, mulberry, grapefruit on the bottom and then a few notes of honey.In the mouth it is ample, round, with a marked acidity and a slight residual sugar. of this wine highlights one of the famous positions of the Kamasutra, put into effect, in this case, by two branches of humanized lives.
Region: France, Alsace.
Grapes: Muscat.
Alcohol content: 13%.
Aging: Some month in steel.
Contains sulfites
Kammasutra "by Jean-Louis and Eric Kamm is a perfumed and aromatic macerated white wine made from Muscat grapes. It is a true oenological pearl and only a hundred bottles are produced. The color is orange-yellow. The nose is literally hit from a carpet of fruity and flowery aromas, primarily lychees, followed by jasmine, mulberry, grapefruit on the bottom and then a few notes of honey.In the mouth it is ample, round, with a marked acidity and a slight residual sugar. of this wine highlights one of the famous positions of the Kamasutra, put into effect, in this case, by two branches of humanized lives.
Region: France, Alsace.
Grapes: Muscat.
Alcohol content: 13%.
Aging: Some month in steel.
Contains sulfites
The Tragolargo Blanco is a wine from Alicante and produced with Moscatel and Malvasia grapes that are vinified spontaneously with a period of maceration on the skins. It is presented to the glass of a yellow color tending to orange. Nose that stands out for its delicious orange peel notes, which balance deliciously with the floral tones of the Moscatel grape. On the palate it is soft and of good freshness which makes it wonderful with food.
Region: Spain, Valencia.
Grapes: Moscatel and Malvasia
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites