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PÉT-NAT WINES

It is a traditional and artisanal method that the farmers used for the production of their wine. In the past the harvests were made in October, and with the arrival of the first winter cold the alcoholic fermentation stopped, leaving residual sugar. With the arrival of the first warm spring, fermentation resumed and the sugars were transformed into alcohol and carbon dioxide that remained inside the bottle, creating the sparkling wine, and since the yeasts were not broken they also remained inside, thus creating the "sur lie". The same procedure is used by modern winemakers who sometimes, instead of residual sugars, add sweet must. This technique is also called ancestral method referring to the French ancestral mèthode. The wines produced in this way are more veiled, with a fine bubble, and a taste of greater complexity, but certainly what amazes, is that the bottle disappears in a flash.

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SKU: GER005

Unique. Seductive, desirable. With a strong and solitary character, he has beautiful structure and personality. Note fresh, somewhat continental releases soft sensations. Obvious the saline presence, salted pistachio, crème brûlé, khaki. Jam of cedar and blond tobacco. Expresses the identity of the maison.

Region: France, Burgundy

Grapes: 50% Chardonnay, 50% Pinot Noir.

Alcohol content: 12,5%.

Aging: 24 motnhs on the lees.

Contains sulfites

€36.90
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SKU: JLA001

Atmosphères by Landron is a sparkling wine obtained from folle blanche, pinot noir and chardonnay grapes. It ferments slowly in wooden vats for 15 days. Then it rests for several months on the fine lees, from which it derives flavor depth, longevity and protection from oxidation. On the nose the aromas are intense and elegant with memories of flowers, accompanied by white pulp fruit and wet rock. In the mouth it is creamy and with good freshness and balance. fruity and tasty. It finishes long with a delicate bitter note.

Region: France, Loire.

Grapes: 55% folle blanche, 20% pinot noir and 25% chardonnay.

Alcohol content: 11.5%.

Aging: 24 months on the lees.

Contains sulfites

€27.90
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SKU: JPR008

As de les Annèes Folles Ancestrale is an ancestral sparkling wine made from Pineau D'Aunis and Chenin Blanc grapes. Fermented in the bottle, disgorged "la volèe" after 24 months on its lees, zero dosage. Bouquet of nuts (bitter almond, hazelnuts), citric hints of yellow citrus fruits, flint. On the palate it is tense and fine, crunchy and intense, with a pleasant freshness and salinity.

Region: France, Loire.

Grapes: Pineau D'Aunis, Chenin Blanc.

Alcohol content: 10%.

Aging: 24 months on the lees.

Contains sulfites

€57.00
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SKU: DDU006

Gaz de Schistes by Domaine Durrman is an aromatic pet nat with citrus scents and a vibrant acidity. The name derives from the schist slopes from which the grapes come. The Pinot Blanc is macerated for three weeks before being blended with Pinot Gris and Riesling, which continue fermentation together before finishing fermentation in the bottle. Lively and spirited, it amuses with every sip.

Region: France, Alsace.

Grapes: 50% Pinot Blanc, 20% Riesling, 30%, Pinot Gris.

Alcohol content: 11,5%.

Aging: Refermentation in the bottle.

Contains sulfites

€24.90
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SKU: GER003

Le Petit Beaufort Brut Rosè Millésime by Alice et Quentin Beaufort is a unique, seductive, and desirable wine made from 100% Pinot Noir grapes. With a decisive and solitary character, it has a beautiful structure and personality. With its beautiful cleanliness it gives us taste-olfactory carefreeness. Good aromatic and mineral persistence.

Region: France, Burgundy

Grapes: 100% Pinot Noir.

Alcohol content: 12,5%.

Aging: 24 motnhs on the lees.

Contains sulfites

€39.90
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SKU: JPR003

Fetembulles is an ancestral Chenin blanc based sparkling wine which is hand-blossomed bottle by bottle. Wine of infinite tension and emotional power. At the exit he has not yet carried out all the sugar, therefore he will present himself with a "soft" finish. Towards summer it normally becomes completely dry. Zero added sulphites

Region: France, Loire.

Grapes: Chenin Blanc.

Alcohol content: 11.5%.

Aging: 24 months on the lees.

Contains sulfites

€47.90
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SKU: LSO008
Brand: La Sorga

The Jean-Claude is as agile and agile as Jean Claude Van Damme. Jean-Claude is a spumante sur lie that is produced with the ancestral method, and comes from the French region of Languedoc-Roussillon. The vine used is the Grenache Blanche. Not polluted and unfiltered. "JC" is a lightly pale straw yellow wine. The nose expresses aromas of citrus fruits, white flowers and notes of bread crust. The sip is striking for its freshness, the savory vein, the ease of drinking that will make every summer evening fun and joyful.

Region: France, Languedoc-Rousillon.

Grapes: Grenache Blanche.

Alcohol content: 10,5%.

Aging: Refermentation in the bottle.

Contiens sulfites

€39.90
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SKU: JPR007

Lumiere de Silex by Jean Pierre Robinot is a 100% chenin based white wine. Dry, firm, the long refinement in the bottle makes it a conversation wine. In the glass it expresses itself in a surprising way, with light oxidative notes that gradually leave room for the citric aroma typical of this extraordinary grape.

Region: France, Loire.

Grapes: Chenin Blanc.

Alcohol content: 12%.

Aging: A few months in exhausted oak barrels.

Contains sulfites

€62.90
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SKU: LSO0018
Brand: La Sorga

Jackie by La Sorga is a 100% Grenache blanc based pet nat. A wine with a fresh and drinkable sip, characterized by pleasant fruity aromas. The ideal wine to drink chilled as an aperitif, or as an accompaniment to delicate fish and shellfish dishes.

Region: France, Languedoc-Rousillon.

Grapes: Grenache blanc

Alcohol content: 10.5%.

Aging: Refermentation in the bottle.

Contiens sulfites

€38.90
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SKU: BAU001

Ze Bulle by Beret & Compagnie is a rosé wine, slightly sweetish and petillant, obtained from a blend of Cabernet Franc and Cabernet Sauvignon. It is produced with a particular method invented by Philippe Gourdon, which consists in recovering the carbonic gas, developed during alcoholic fermentation, and reintroducing it during bottling to obtain effervescence.It is a thirst-quenching wine, pulpy and of great agility. Call carefree and summer evenings.

Region: France, Loire.

Grapes: Cabernet Franc, Cabernet Sauvignon.

Alcohol content: 9%.

Aging: Refermentation in the bottle.

Contains sulfites


€23.00
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SKU: LSO022
Brand: La Sorga

On va déjà commencer par tout cramer by La Sorga is a fruity sparkling wine, extremely mineral on the palate, with a very fresh and slightly tannic finish. Obtained from Mauzac grapes with the saignée method after a 35-day maceration in steel. No clarification, filtration or addition of sulfur dioxide.

Region: France, Languedoc-Rousillon.

Grapes: Mauzac.

Alcohol content: 10.5%.

Aging: Refermentation in the bottle.

Contains sulfites

€34.90
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SKU: LSO008
Brand: La Sorga

Chuck by La Sorga is a fruity and spicy rosé sparkling wine, while on the palate it is fresh, mineral and slightly tannic. It is produced from a blend of Grenache Noir and Syrah which macerate together on the skins for about 50 days. It is bottled with the addition of fresh must and in the spring fermentation resumes with the production of bubbles. No clarification, filtration or addition of sulphites. casual and carefree, it lends itself to cheer up occasions of carefree conviviality.

Region: France, Languedoc-Rousillon.

Grapes: Grenache noir and Sirah

Alcohol content: 11.5%.

Aging: Refermentation in the bottle.

Contiens sulfites

€34.90
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SKU: GER004

Le Petit Beaufort Brut Reserve is unique, seductive, desirable. With a decisive and solitary character, it has a beautiful structure and personality. Fresh, slightly continental notes release soft sensations. The presence of salt, salted pistachio, crème brûlé, persimmon is evident. Cedar jam and blond tobacco. It expresses the identity of the maison.

Region: France, Burgundy

Grapes: 1/3 Chardonnay, 2/3 Pinot Noir

Alcohol content: 12,5%.

Aging: 72 motnhs on the lees.

Contains sulfites

€36.90
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SKU: GFR002

The Crémant de Bourgogne by Gabin et Félix Richoux is a wine produced using Pinot Noir and Chardonnay grapes. Aged on the lees for at least 12 months, we are faced with a product with a good body, which gives the sip an inviting freshness, and an elegant and refined character.

Region: Francia, Bourgogne

Grape variety:  65% pinot noir, 35% chardonnay.r

Alcohol content: 12.5%.

Aging: 12 months on the lees.

Contains sulfites

 

€27.81 €30.90
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SKU: SED001

Crémant d'Alsace Brut Nature by Sylvie Spielmann is a wine from a harmonious blend of different grape varieties: Pinot Bianco, Pinot Grigio and Pinot Nero. It ferments in stainless steel tanks and ages on the lees for at least one year. Not dosed. A wine that at the end of its effervescence combines freshness and good structure with notes of ripe fruit. It is versatile and ideal to be consumed during informal aperitifs.

Region: France, Alsace.

Grapes: 48% Pinot gris, 47% Pinot blanc, 5% Pinot noir.

Alcohol content: 12,5%.

Aging: 48 months on the lees.

Contains sulfites

€37.90
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