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Charles Dufour's Extra Brut Champagne "Bulles de Comptoir 13 - Cuisine du Dimanche" is a Champagne from the Côte de Bars region, made from a blend of Pinot Noir, Chardonnay, and Pinot Blanc. Most of the blend (65%) is from the 2022 vintage, with the remaining 20% being Reserve grapes from 1982-2021. Fermentation occurs spontaneously with indigenous yeasts. Aged in Burgundian barrels and large oak barrels. No fining or filtration is performed before bottling.
Region: France, Champagne.
Grapes: 60% Pinot Noir, 30%, Chardonnay, 10%, Pinot Blanc.
Alcohol content: 12%.
Aging: In Burgundian pièce and large barrel.
Contains sulfites
Gaz de Schistes by Domaine Durrman is an aromatic pet nat with citrus scents and a vibrant acidity. The name derives from the schist slopes from which the grapes come. The Pinot Blanc is macerated for three weeks before being blended with Pinot Gris and Riesling, which continue fermentation together before finishing fermentation in the bottle. Lively and spirited, it amuses with every sip.
Region: France, Alsace.
Grapes: 50% Pinot Blanc, 20% Riesling, 30%, Pinot Gris.
Alcohol content: 11.9%.
Aging: Refermentation in the bottle.
Contains sulfites
Unique. Seductive, desirable. With a strong and solitary character, he has beautiful structure and personality. Note fresh, somewhat continental releases soft sensations. Obvious the saline presence, salted pistachio, crème brûlé, khaki. Jam of cedar and blond tobacco. Expresses the identity of the maison.
Region: France, Burgundy
Grapes: 70% Pinot Blanc, 30% Pinot Noir.
Alcohol content: 12,5%.
Aging: 24 motnhs on the lees.
Contains sulfites
The Touraine AOC Methode Traditionelle Blanc from Domaine Paget is made from 100% Chenin Blanc grapes. Aged on the lees for at least nine months, it boasts fine bubbles and mineral and floral aromas. On the palate, it is long, balanced, and rounded. Excellent as an aperitif, light first courses, and fusion dishes.
Region: France, Loire
Grapes: Chenin blanc
Alcohol content: 12%.
Aging: Aging in contact with the yeasts for at least 9 months.
Contains sulfites
For the creation of Champagne Extra Brut "Bistrøtage" B.19, Charles bought the grapes from his mother Francoise Martinot, which is why both names are listed on the label. The B.19 cuvée is made from 100% Pinot Noir grapes from the 2017 harvest from the Chervey cru. One year of aging 50% in neutral oak barrels, and 50% in steel tanks. It is rosé Champagne with a predominantly fruity, citrus and mineral aromatic profile. The sip is fresh and dynamic, but very soft.
Region: France, Champagne.
Grapes: Pinot Noir.
Alcohol content: 12,5%.
Aging: At least 40 months on the lees
Contains sulfites
Atmosphères by Landron is a sparkling wine obtained from folle blanche, pinot noir and chardonnay grapes. It ferments slowly in wooden vats for 15 days. Then it rests for several months on the fine lees, from which it derives flavor depth, longevity and protection from oxidation. On the nose the aromas are intense and elegant with memories of flowers, accompanied by white pulp fruit and wet rock. In the mouth it is creamy and with good freshness and balance. fruity and tasty. It finishes long with a delicate bitter note.
Region: France, Loire.
Grapes: 70% folle blanche, 17% pinot noir and 13% chardonnay.
Alcohol content: 12%.
Aging: 24 months on the lees.
Contains sulfites
Did you know that Pinot Gris can produce excellent classic method sparkling wines? SYLVIE SPIELMANN, in her native terroir of Bergheim, Alsace, provides irrefutable proof of this with the “Ang'Ailes” cuvée, the fruit of the 2020 harvest. It is a classic method made with 50% Pinot Gris vinified off the skins and 50% macerated on the skins. Indeed, the color is ineffable: a full, dark orange, almost coral, with a vinous, dark aroma of wholemeal bread and spices. The palate is upright, authoritative, broad, and structured. The finish features a captivating hint of quince and a hint of sugar (just 4.3 grams!) to subtly round out a full, flavorful drink. A very original classic method, to be dedicated to the table (for example with a larded rabbit), uncork a little in advance and serve at 12 or 13 °C in large glasses (more than ever, avoid flutes)
Region: France, Alsace.
Grapes: Pinot gris
Alcohol content: 13%.
Aging: 24 months on the lees.
Contains sulfites
Geschickt's Crémant d'Alsace Brut Nature is a sparkling wine resulting from a careful selection of Pinot Blanc and Chardonnay grapes. The refermentation in the bottle occurs spontaneously, with the addition of chilled must, which helps to preserve the varietal characteristics and impart a unique freshness to the final product. After a year's aging on the yeasts, this Crémant is disgorged without the addition of dosage or liqueur, nor even sulfur dioxide. This Crémant is ideal for accompanying aperitifs, fish-based dishes or simply to be enjoyed alone, allowing you to fully appreciate its fresh and fruity notes, together with an elegant and persistent structure. The combination of tradition and innovation in production makes this wine a true jewel of the Alsatian region.
Region: France, Alsace.
Grapes: 50% Pinot blanc, 50% Chardonnay
.Alcohol content: 12%.
Aging: Refermentation in the bottle
Contains sulfites
Christophe Lindenlaub's Crémant Brut is a wine produced according to the traditional method, which reveals the great finesse and complexity typical of the best crémants. Made with 100% Riesling grapes, this wine stands out for its fresh and mineral character, typical of the Alsatian terroir. On the nose, it presents elegant aromas of citrus fruits, white flowers and mineral notes, while on the palate it is lively and well balanced, with a pleasant effervescence and a long persistence. Christophe Lindenlaub's care and passion in the production of this wine are reflected in its quality and its connection with the territory, making it an excellent choice for those looking for a refined sparkling wine representative of the Alsatian winemaking tradition.
Region: France, Alsace.
Grapes: Riesling.
Alcohol content: 12,5%.
Aging: Refermentation in the bottle.
Contains sulfites
The Saumur Brut AOC by Domaine de la Paleine is a sparkling wine (Cremant) obtained from a blend of Chenin Blanc, Chardonnay, Cabernet Franc and Grolleau Gris. Refine from 18 months to 36 months depending on the vagaries of the weather. Undosed degorgement, without adding sulfur. A wine of great flavor, fragrant and mineral. It is versatile and ideal to be consumed during informal aperitifs.
Region: France, Loire
Grapes: 60% Chenin, 20% Chardonnay, 10% Cabernet franc, 10 Grolleau gris.
Alcohol content: 12,5%.
Aging: 12 months on the lees.
Contains sulfites
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Cuvee Bistrologie by Jean Pierre Robinot is a 100% Chenin blanc white wine. A dry wine that reveals notes of honey and apricot, with a lashing acidity and a very savory finish.
Region: France, Loire.
Grapes: Chenin Blanc.
Alcohol content: 11.5%.
Aging: A few months in exhausted oak barrels.
Contains sulfites
Guillaume Overnoy's Cremant comes from chardonnay grapes. Aging in contact with the yeasts for at least 30 months. A vein of bright golden yellow with a nutty impact on the nose, from a long evolution on the lees, with lots of pulpy fruit, sunny, round, long, rather savory, with a hint of shell and vinous return.
Region: France, Jura.
Grapes: Chardonnay.
Alcohol content: 12.5%.
Aging: Aging in contact with the yeasts for at least 30 months.
Contains sulfites
Obi Wine Keno Bulle by Geschickt is a Pet Nat that comes from France and pays homage to the Star Wars saga with a brand new label. Produced with a blend of Pinot Auxerrois, Riesling and Muscat. Without added sulphites. A fruit bomb, perfectly balanced! It is irresistible!
Region: France, Alsace.
Grapes:50% Pinot Auxerrois, 35% Riesling, 15% Muscat.
.Alcohol content: 12.5%.
Aging: Refermentation in the bottle
Contains sulfites
Fetembulles is an ancestral Chenin blanc based sparkling wine which is hand-blossomed bottle by bottle. Wine of infinite tension and emotional power. At the exit he has not yet carried out all the sugar, therefore he will present himself with a "soft" finish. Towards summer it normally becomes completely dry. Zero added sulphites
Region: France, Loire.
Grapes: Chenin Blanc.
Alcohol content: 11.5%.
Aging: 24 months on the lees.
Contains sulfites
"La Petite Gaulle du Matin" is a petillant naturel produced with a blend of Chenin and Chardonany. Fresh and simple, it is straw-yellow in color with golden highlights. The nose recognizes fruity, peach and floral aromas with light weeds. The sip is smooth and fresh, with a slightly savory finish.
Region: France, Loire.
Grapes: Chenin and Chardonnay.
Alcohol content: 11,5%.
Aging: Refermentation in the bottle.
Contains sulfites