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El Berrakin by Daniele Ramos is a garnacha-based red wine vinified and aged completely in steel, in order to have a wine that plays on the fullness of the fruit. Red fruits, strawberries, raspberries, red cherries. With good acidity and soft tannins, they make it a very drinkable red
Region: Spain
Grapes: Garnacha
Alcohol content: 14,5%.
Aging: 12 months in steel
Contains suflites
Tragolargo Tinto is a rustic red wine with a Mediterranean stamp based on Monastrell, a vine typical of the Alicante area. It has a ruby red color. On the nose the aromas are fruity with clear Mediterranean and spicy notes. On the palate it is rustic, fresh, with a nice drink. with a nice drink.
Region: Spain, Valencia.
Grapes: Monastrell.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
El Marciano is a red wine produced from Garnacha de la Sierra de Gredos grapes that come from 70 year old vineyards. Aging on steel tanks. On the nose hints of ripe fruit, cherries, plums with notes of violets and dried roses. On the palate it is medium-bodied, soft in the tannic texture, of good length and slightly mineral in closing.
Region: Spagna, Ribera del duero.
Grapes: Garnacha de la Sierra de Gredos.
Alcohol content: 14.5%.
Aging: 8 month in steel.
Conatins sulfites
BB is a red wine produced from Bobal grapes. The grapes come from old vines that rise on clayey-calacarea soils. Harvesting is done by hand. Once they arrive in the cellar, the grapes are destemmed and macerated for 1 or 3 days depending on the vintage. Fermentation with indigenous yeasts only and refining for several months in steel tanks. It is a fresh and crunchy wine. The nose shows all its strength, with aromas of ripe red fruit, notes of spices and Mediterranean herbs. In the mouth it is light, with an amazing ease of drinking.
Region: Spain, Penedes.
Grapes: Bobal
Alcohol content: 12,5%.
Aging: Some months in steel.
Contains sulfites
Nas del Gegant by Celler Escoda-Sanahuja is a rosé wine obtained from a blend of Garnatxa negra and Cabernet franc, which is fragrant and sapid, with aromas of red fruits. A very dangerously drinkable wine, a perfect rosé to accompany a nice aperitif and a summer dinner.
Region: Spain, Catalonia
Grapes: 70% Merlot, 10% Garnatxa Negra, 10% Pinot Noir, 10% Carinyena.
Alcohol content: 13,5%.
Aging: 10 months in steel.
Contains sulfites
E.T. by Emilie Mutombo is a red wine that comes from the collaboration of Emilie with Pardida Creus. Produced with the use of local grapes such as Garrut and Cartoixa vermell. Spontaneous fermentation and aging in steel.
Region: Spain, Penedes.
Grapes: Garrut and Cartoixa vermell
Alcohol content: 10%.
Aging: 10 months in steel.
Contains sulfites
"El Rumbero" by Oriol Artigas is a fruity, elegant and light red wine produced by a blend mostly of Garnatxa negra, with small percentages of Syrah and Merlot. On the nose, intense aromas of ripe red fruit and spicy notes stand out. In the mouth it is juicy, very enjoyable, fresh and very expressive.ve.
Region: Spain, Aiella.
Grapes: 70% Garnatxa negra, 18% Syrah, 12% Merlot
Alcohol content: 11,5%.
Aging: 9 months in steel.
contains sulfites