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The Barbera d’Alba DOC by Spirito Agricolo is a red wine characterized by freshness, enveloping and an intense fruity profile. Soft and with the right amount of warmth, it stands out for its agility and dynamism in the mouth, culminating in a long, decisive and seductive finish. It is a wine that, left in the cellar, can reserve pleasant unexpected surprises, revealing interesting evolutions over time.
Region: Piedmont.
Grapes: Barbera.
Alcohol content: 14.5%.
Aging: 3/6 mounths in steel.
Contains sulfites
Tintilia Lame del Sorbo is a red wine made from Tintilia grapes, the native grape of Molise. The grape harvest is manual, soft pressing in the cellar and spontaneous fermentation with only indigenous yeasts in steel tanks. The refinement continues in the same tanks. On the nose, fruity scents and spicy notes that bring back to the Rhone. In the mouth it is fresh, very savory and super drinkable.
Region: Molise.
Grapes: Tintilia del Molise.
Alcohol content: 14,5%.
Aging: Some months in steel.
Contains sulfites
Unodinoi is an enveloping and drinkable red wine that comes from Primitivo grapes. It ages for 18 months on fine lees with continuous batonnage and decanting. The nose releases aromas of red fruit, with menthol notes and herbaceous hints of Mediterranean scrub. In the mouth it is soft and full-bodied, with beautiful freshness, with a delicate tannin, and with a finish reminiscent of small red fruits and licorice.
Region: Puglia.
Grapes: Pimitivo.
Alcohol content: 14,5%.
Aging: Some months in steel.
Contains sulfites
Berteru is one of those wines that you always want to have in your cellar. Obtained from Cannonau grapes in purity, the nose is a cascade of black fruit, characterized in particular by hints reminiscent of blackberries and raspberries. In the mouth it is warm, full-bodied, round, with soft tannins and evident freshness. Finally, all the labels are handmade by Luca. A wine that leaves you speechless.
Region: Sardinia.
Grapes: Cannonau.
Alcohol content: 14,5%.
Aging: Some months in steel.
Conatins sulfites
Umberta is a fresh and pleasant red wine made from red grapes. Refinement of about 10 months in steel, it is bottled without undergoing clarification or filtering. Umberta has a beautiful ruby red color. Aromas of fruit and red flowers stand out on the nose. In the mouth it is fresh, vinous, very smooth and juicy. A wine capable of magnificently telling the territory it comes from.
Grapes: Red grapes.
Alcohol content: 14,5%.
Aging: 10 months in steel.
Contains sulfites