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The Don Chisciotte is a macerated white wine made from 100% Fiano grapes that come from a 20 year old vineyard located at 800 m.s.l.m. A characteristic of Don Quixote is the 10-15 days maceration on the skins. Aging of 12 months in steel and 8 months in bottle. The color is golden yellow with intense and original aromas reminiscent of gentian and cinchona, officinal herbs. On the palate it is stimulating and unconventional, warm, enveloping and with a long finish
Region: Campania.
Grapes: Fiano.
Alcohol content: 13%.
Aging: 12 months in steel and 8 months in bottle.
Contains sulfites
Pierre Frick's Pinot Gris Macération Grand Cru Vorbourg is a rich and complex macerated white wine made from Pinot Grigio grapes that come from the famous Vorbourg cru. On the nose complex aromas of melon, apricot, nougat, hazelnut, with toasted notes. On the sip it is full-bodied, enveloping, fresh, with a light soft touch and with a long finish of limestone.
Region: Francia, Alsazia.
Grapes: Pinot gris.
Alcohol content: 13%.
Aging: Some motnhs in wood.
Contains sulfites
Pacina's "Cerretina" is a white wine macerated on the skins from Trebbiano Toscano and Malvasia del Chianti grapes, aged for 14 months in large Allier oak barrels and 5 hectoliters acacia tonneaux. The nose releases intense aromas of hay, medicinal herbs, honey and wildflowers, framed by mineral and balsamic puffs.
Region: Tuscany.
Grapes: 50% trebbiano toscano, 50% malvasia del Chianti.
Alcohol content: 13%.
Aging: 14 months in 10 hectolitre Allier oak barrels and 5 hectoliters acacia barrels.
Contains sulfites
Pico is pure Garganega, selected in the highest and most suitable hills of Gambellara. Its fermentation occurs spontaneously with the use of only mild indigenous. Aging is in large 15 hl barrels for 12 months. It gives the nose hints of spiciness and minerality. The mouth is full-bodied and mineral, persistent.
Region: Veneto.
Grapes: Garganega.
Alcohol content: 13%.
Aging: 1 year in a 1500 liter large barrel.
Contains sulfites
Montluois Mineral is a fresh and savory white wine made from 100% Chenin Blanc grapes. It ages for over a year in wooden tonneaux. It has a straw yellow color with golden hues. The nose is citrus with peach and apple notes in evidence. In the mouth it is round, fresh with marked minerality.
Region: France, Loire.
Grapes: Chenin Blanc.
Alcohol content: 13.5%.
Aging: 12 months in barrel.
Contains sulfites
Bourgogne Blanc by Renaud Boyer is a refined white wine produced with Chardonnay grapes, with remarkable personality and elegance. Its freshness, body and flavour combine harmoniously, making it a complex and characterful wine. The aging of at least 12 months on the fine lees in oak barrels gives the wine greater depth, softness and aromatic nuances, making it ideal to accompany rich and refined dishes or to be enjoyed on special occasions.
Region: France, Burgundy.
Grapes: Chardonnay
Alcohol content: 13%.
Aging: On the lees for 12 months in centenary oak barrels.
Contains sulfites
Terre Siciliane IGT Catarratto by Francesco Guccione is a wine that embodies the essence of Sicilian vineyards, thanks to its production which follows the principles of biodynamic agriculture. Spontaneous vinification and refinement in steel tanks give this wine a freshness and purity that enhance the typical characteristics of Catarratto. Its golden yellow color is an invitation to explore a complex and elegant aromatic bouquet, where aromas of yellow pulp fruit and delicate citrus scents intertwine. On the palate, it has a good structure, accompanied by a softness that makes every sip enveloping. The excellent acidity perfectly balances the taste, contributing to a persistent finish that leaves a pleasant memory. This wine is an authentic expression of the Sicilian territory and, with its distinctive character and marked personality, it is able to surprise even the most demanding palates, making it an excellent choice to accompany fish dishes, fresh appetizers or simply to be enjoyed by Alone.
Grapes: Catarratto
Alcohol content: 13%.
Aging: 12 months in steel.
Contains sulfites
Marko Fon's Istrian Malvasia is a dynamic and elegant white wine made from pure Malvasia grapes that come from vines found on the red lands of the Karst. Aging in steel tanks for 12 months. It is not filtered before bottling. the nose is elegant with citrus, honeyed and spicy notes. The sip is enveloping, warm, dynamic, characterized by a beautiful freshness. The finish is long and persistent. A great wine, extremely pleasant and with a good drink.
Region: Slovenia.
Grape variety: Malvasia.
Alcohol content: 13%.
Aging: 12 months in Steel.
Contains sulfites
The Pouilly Fumé Saint-Andelain by Domaine de Berthiers is a white wine that expresses the typical traits of sauvignon and above all the complexity and finesse typical of those who know how to make wine really well. Of great freshness with pleasant hints of exotic fruit and a subtle mineral puff, almost smoky with flint, it is vinified in steel and aged on the lees for eight months.
Region: France, Loire
Grapes: Sauvignon Blanc
Alcohol content: 13%.
Aging: 6 months in steel
Contains sulfites
Sudigiri by Villa Job is a sauvignon-based white wine. The management of the soil and selected harvests allow the Villa Job sauvignon to express all its elegance. Fermentation occurs spontaneously, with the use of indigenous yeasts only and with maceration on the skins for 3 days in open barrels. Refines for 6 months in concrete and 3 months in used barriques. A wine that expresses itself on the nose with aromas of elderberry and nettle, fruity and slightly aromatic aromas. In the mouth it is medium-bodied, elegant, drinkable and with a good final persistence.
Region: Friuli Venezia Giulia.
Grapes: Sauvignon.
Alcohol content: 13%.
Aging: 6 months in old barriques.
Contains sulfites
Domaine Robert Denogent's Pouilly Fuissé "La Croix" is a white wine made from 100% Chardonnay grapes from the Burgundian sub-area of Maconnais, aged for 24 months in used oak barriques. The nose gives aromas of yellow peaches, citrus peel and fresh flowers, followed by notes of butter and dried fruit, revealing a full and substantial sip, refreshing and abundant mineral flavor.
Region: France, Pouilly Fuissé .
Grapes: Chardonnay.
Alcohol content: 13%.
Aging: 24 months in barrique.
Contains sulfites
Le Marne's Gavi Oro is a wine produced with Cortese grapes that come from a 30-year-old vineyard located on a calcareous clay soil positioned 350 meters above sea level. The refinement on the fine lees for a long time takes place first in cement and then in the bottle. The slight over-ripening in the plant combined with the prolonged permanence on the lees gives a wine with great mineral expressiveness and surprising aging potential. Golden yellow in color with elegant aromas of yellow fleshed fruit, aromatic herbs and strong minerality. In the mouth a wine of structure and good balance with a nice acid texture. Closes long.
Region: Piedmont.
Grapes: Cortese.
Alcohol content: 13%.
Aging: on the fine lees for a long time takes place first in cement and then in the bottle.
Contains sulfites
Pecorino Machaon by Ausonia is a fresh and lively white wine that is made from grapes that come from the oldest vineyards of the company. After the manual harvest of the grapes in mid-September, alcoholic fermentation is carried out without the inoculation of selected yeasts. Complete its refinement in the bottle for 6 months. Unfiltered before bottling. A wine with a bright straw yellow color with golden reflections, an intense and persistent nose of citrus fruits, hay, dried flowers and anise. On the palate it is striking for its freshness, minerality, flavor and long persistence.
Region: Abruzzo.
Grapes: Pecorino.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
The Sivi Pinot by Movia is a white wine with a strong personality that is produced with the grapes of the same name. It has a golden yellow color. The nose expresses aromas of fruit and flowers, spicy and mineral notes. On the palate it is powerful, sapid, fat and of excellent persistence.
Region: Slovenia.
Grapes: Pinot grigio.
Alcohol content: 13%.
Aging: 18 months in French barriques, 4 months in bottle.
Contains sulfites
Fuorizona by Davide Gaggiola is a white wine obtained from Istrian Malvasia grapes that come from a hectare of vineyard located between Zugliano and Vipolze (Goriska Brda) where there are plants with an average age of 60 years. Manual harvest of the grapes, and spontaneous fermentation in the cellar with maceration on the skins of variable duration based on the characteristics of the grapes and the vintage (on average about 4-6 days). The wine then rests in cement tanks or wooden barrels. Fuorizona is a smooth and versatile wine. Certainly an expression of sincere and authentic Istrian Malvasia. Yellow fruit and vegetation open immediately on the nose, then in the mouth arrive quick minerality and flavor supported by a right body and a tonic and pure matter.
Region: Friuli Venezia Giulia.
Grape variety: Malvasia Istriana
Alcohol content: 13%.
Aging: 12 months in concrete or wooden barrels.
Contains sulfites
Picapol by Domaine de La Bohème is a white wine that combines freshness, fruity expression, elegant balance, and a vibrant acidity of the finish. Vinified in steel, no addition of sulphites, filtrations or charifications.
Region: France, Auvergne.
Grapes: Picpoul de Pinet.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Simona Orsini's Torbo is a macerated wine that stands out for its strong character and complexity. Made with Vernaccia grapes, this wine uses spontaneous fermentation in steel, followed by maceration on the skins which lasts about 8 months. This process gives the wine a unique freshness and an interesting flavor, as well as giving it a remarkable persistence on the palate. The choice to macerate the skins for such a long period allows the extraction of aromas and tannins which make this Vernaccia a different sensorial experience compared to more traditional wines. A wine that therefore represents an innovative interpretation of Vernaccia, perfect for those looking for a wine that tells a story and challenges conventions.
Region: Tuscany
Grapes: Vernaccia di San Gimignano
Alcohol content: 13%.
Aging: 4 months in steel.
Contains sulfites