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FelceBianco is a fresh and drinkable white wine made from white grapes from vines with an average age of 40 years. Fermentation is spontaneous with the use of only indigenous yeasts in steel containers with maceration on the skins for 2 days. Refinement takes place in the same containers. Felcebianco is an intense yellow wine with aromas of lemon peel, plum, fresh apple and saline. The mouth is fresh and agile with a saline return in the finish.
Grapes: White grapes.
Alcohol content: 12%.
Aging: A few months on the fine lees in steel.
Contains sulfites
Kamara Winery's Retsina Traditional is a wine made from roditis and assyrtiko grapes. A wine known since ancient times, it is produced with the addition, during fermentation, of small pieces of Aleppo pine resin from the mountains of the island of Evia, which give the retsina its unique character and aroma. It is a wine that offers notes of citrus and hints of pine wood. On the palate it is fresh, elegant and the discreet touch of resin with orange and grapefruit creates an exciting combination.
Region: Greece.
Grapes: 50% Roditis, 50% Assyrtico.
Alcohol content: 12%.
Aging: In stainless steel and infusion of Aleppo pine resin from the mountains of the Evia island.
Contains sulfites
Vitovska by Vina Cotar is an intense and persuasive macerated white wine closely linked to its territory of origin. Beautiful ripe yellow fruit, great flavor and marked acidity are the three key points that make this wine unique and with an enviable drink..
Region: Slovenia.
Grapes: Vitoska.
Alcohol content: 12%.
Aging: 36 months in barrels.
Contains sulfites
The Berette 2.0 by La Ricolla is a simple, genuine and sincere macerated white wine made from Vermentino grapes. Berette, from the Ligurian saying, “Cuanto ti gou leave inse e berette”, or “How long do you leave it on the skins”. Spontaneous fermentation and maceration on the skins for 14 days in stainless steel vats. Aging in the same containers with frequent battonage for 10 months. Fresh and with good salt, it moves smoothly in the mouth, leaving the palate clean, satisfied and inebriated by citrus and mineral aromas. The portrait of the Vermentino del Tigullio par excellence, with a dangerous drink.
Region: Liguria.
Grapes: Bianchetta Genovese, Vermentino.
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
The Passerina del Frusinate Raphael by Maria Ernesta Berucci is a flowing, gourmand white wine with good density. Gastronomic and excellent companion of the table, it moves agile between scents of fresh flowers, citrus peel and green hazelnuts. Highly dangerous drinking potential.
Region: Lazio.
Grapes: Passerina del frusinate
Alcohol content: 12%.
Aging: 6 months in cement tanks.
Contains sulfites
"Raiz" is a Portuguese white fresco and mineral wine that comes from pure Loureiro grapes. It has a straw yellow color. On the nose you can recognize salty notes, hints of white-fleshed fruit, such as green apple. On the palate it is fresco, juicy, with a lively salinity.
Region: Portugal, Barraida.
Grapes: Loureiro.
Alcohol content: 12%.
Aging: Some motnhs in steel.
Contains sulfites
"Tonsur" is a fresh and territorial white wine that comes from a blend of white grapes. After aging in used tonneaux and in steel, it is characterized by a straw yellow color. Intense aromas of fresh fruit on the nose, spicy and caramelized hints with mineral notes. On the palate it is warm, soft, balanced, with an excellent acid texture. Persistent finish.
Grapes: Blend of white grapes.
Alcohol content: 12%.
Aging: 40% in used tonneau, 60% in steel.
Contains sulfites
Noella Morantin's Sauvignon Les Pichiaux is a fresh, gritty and fragrant wine. The mouth is crunchy and dynamic and plays on tension with sapidity and exotic and citrus facets. Sharp, easy to drink and a portrait of Noella's style.
Region: France, Loire.
Grapes: Sauvignon blanc.
Alcohol content: 12%.
Aging: 9 months in used oak barrels.
Contains sulfites
The Chablis "L'Humeur du Temps" by Domaine De Moor is a white wine, one of the best expressions of these Nordic whites always marked by the unique soils of this limestone area of Kimmérgien, which translate into finesse, elegance, freshness and notes marine. A very great Chablis.
Region: France, Chablis.
Grapes: Chardonnay.
Alcohol content: 12%.
Aging: 12 months in wooden pieces
Contains sulfites.