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Sottobanco is the new white wine by Andrea Occhpinti. A wine that strikes for its rich and sharp taste with an evident minerality. Vinification with whole cluster pressing and spontaneous fermentation with indigenous yeasts in small concrete barrels, without the use of chemical additives and oenological adjuvants, with the exception of a modest quantity of sulphites in the bottling phase. Refine 6 months in steel / cement barrels and at least 2 months in the bottle.
Grapes: Local white grapes.
Alcohol content: 12.5%.
Aging: 6 months in steel / cement barrels and at least 2 months in the bottle.
Contains sulfites
"Valtolla" by Croci is a fruity and mineral wine made from local white grapes which ages in steel. It gives aromas of ripe fruit, with strong hints of apricot, and a complex and pulpy mouth that does not yield anything in drinkability, but drinkability.
Denomination: White wine
Grapes: Local white grapes
Alcohol content: 11,5%.
Aging: 10 months in steel.
Contains sulfites
Leukò di 'A Vita is a white wine with a Mediterranean character and a fresh and territorial profile. Spontaneous fermentation with only indigenous yeasts and aging in steel tanks for 8 months. Only 1000 bottles produced. Leukò knows about white berried fruit, capers and Mediterranean scrub. At the sip it spreads well, medium-bodied, fresh and persistent. A wine that will make you fall in love with Calabria.
Grapes: White grapes.
Alcohol content: 11%.
Aging: 8 months in steel.
Contains sulfites
Solleone is a wine of character and not trivial that comes from white grapes.Fermentation is spontaneous with long maceration on the skins for about 60 days. Refine in steel tanks on its fine lees for two years. The wine is not filtered before being bottled. The Solleone is golden in color. The impact is explosive on the nose with notes of ripe fruit, orange blossom flowers, honeyed, balsamic and mentholated sensations. On the palate it is warm, fresh, delicately tannic, with a very long closure.
Grapes: White grapes.
Alcohol content: 13%.
Aging: 24 months in steel.
Contains sulfites
Origini Bianco byCantine del Castello, is "a red disguised as white", born from the curiosity to make wine from the white grapes present in the area. Obtained through maceration on the skins for almost two weeks, the wine, with its floral scent and intense golden color, expresses the salinity and structure of a grape that is the expression of a soil rich in minerality..
Grapes: White grapes.
Alcohol content: 14%.
Aging: 12 months in steel.
Contains sulfites.
The Vino Bianco "C" is a wine of character, of great freshness and pleasantness that ages for 12 months in steel. It has a golden yellow color. The aromas are complex and elegant on the nose, with notes of yellow-fleshed fruit and hints of citrus. At the sip it has a good structure, soft, with excellent acidity and a persistent finish. White Wine "C" will surely be able to amaze you thanks to its character and personality.
Grapes: White grapes.
Alcohol content: 12,5%.
Aging: 12 months in steel.
Contains sulfites
"Carica l'Asino" by Carussin is a wine made from white grapes that come from an ancient. Spontaneous vinification with only indigenous yeasts. Refine for 6 months in steel containers. On the nose the aromas are fresh with fruity references. At the sip it is light, perfectly acidic and savory.
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12,5%.
Aging: 6 months in steel.
Contains sulfites
The "Guccione's "T" Vino Bianco is a wine produced using white grapes from vineyards cultivated in biodynamic. Fermentation is spontaneous using only indigenous yeasts in steel tanks with maceration on the skins for 2 days. The aging continues in the same tanks for 6 months. The "T" is straw yellow in color tending to golden. On the nose intriguing hints of white flowers, citrus and notes of Mediterranean scrub. In the mouth it is medium-bodied, fruity with a beautiful freshness and perfectly balanced. Closes with a persistent finish.
Grapes: White grapes.
Alcohol content: 13,5%.
Aging: 12 months in steel.
Contains suflites
Vino bianco "Senza Vandalismi" by Abbia Nòva is a fresh and savory white wine obtained from white grapes. Spontaneous fermentation in steel. Aging on the fine lees until spring.
Grapes: White grapes
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Terpin's Quinto Quarto Bianco is a macerated white wine that expresses the magnificent Collio area in a genuine and sincere way. After manual harvesting, fermentation is spontaneous in the cellar with maceration on the skins for 5 days. Aging in steel tanks continues for eight months. It has a golden yellow color. Intense and ample aromas on the nose in which fruity and floral, balsamic and mineral nuances stand out. The sip is warm, pulpy, with good freshness and flavor. Long and refreshing finish.
Grape variety: White grapes.
Alcohol content: 13%.
Aging: 8 months in steel.
Contains sulfites