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Crescendo by Tenuta Selvadolce is a fruity, mineral wine that offers a satisfying drink. Obtained from white grapes, it ages for a few months on the fine lees in steel.
Region: Liguria
Grapes: Pigato
Alcohol content: 12%.
Aging: A few months on the lees in concrete tanks.
Contines sulfites
The "Stralunato" is a white wine made from Vermentino grapes with a small balance of white Moscato, which ages for 6 months in steel. A complex, soft wine with a distinctly mineral finish
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 12,5%.
Aging: 6 months in steel.
Contains sulfites
"Monte dei Frati" is a juicy, sapid and mineral white wine based on Vermentino, vinified in steel with maceration on the skins for 48 hours. It has a mineral and Mediterranean bouquet, with notes of fruit, citrus and territorial herbs. On the palate it is tense and fresh, consistent with the sense of smell and persistent.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 13%.
Aging: 3 months in steel.
Contains sulfites
Bamboo Road is the name of the wine inspired by the bamboo canes that surround the vineyard. As per tradition it is obtained from a blend of white grapes; Stefano's ambition is to retrace a journey into the past, when local farmers gathered grapes at full maturity. Intense straw yellow color. On the nose intense aromas of ripe fruit, flowers, citrus and mineral notes. On the palate it is dry, enveloping, pulpy with good acidity and a persistent finish.
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12%.
Aging: Some motnhs in steel.
Contains sulfites
Cinqueterre by Possa is a macerated white wine obtained from the regional varieties Bosco and Albarola. Refine for eight months in small oak barrels. Straw yellow with golden reflections. The nose has fruity, citrus, saline and Mediterranean notes. In the mouth it is fresh, medium-bodied, with a savory finish.
Region: Liguria.
Grapes: 80% Bosco, 20% Albarola.
Alcohol content: 13%.
Aging: 8 months in small oak and acacia barrels for 50%, the other half in steel.
Contains sulfites
Rucantù by Tenuta Selvadolce is a wine in which pleasant Mediterranean sensations dominate; intense in the initial phase, it then reveals itself to be lively, dynamic and excellently drinkable. Obtained from pigato grapes, the vinification involves maceration on the skins for a few days, and refinement on the fine lees in wood for more than a year.
Region: Liguria
Grapes: Pigato
Alcohol content: 13,5%.
Aging: 12 months on the lees in wood.
Contines sulfites
The Bianco by Testalonga is a wine that is produced with local grapes and which macerates on the skins for 5 days. The grapes come from old vines grown between the sea and the mountains. The bunches are harvested manually, and in the cellar they are pressed with the feet without destemming. Fermentation is spontaneous with the use of only indigenous yeasts, and maceration on the skins lasts 5 days. Refine in old barrels for several months. A wine that offers mineral and brackish notes, with hints of aromatic herbs, citrus fruits and hydrocarbons. On the palate it is juicy, fresh, and very savory.
Grapes: Local white grapes.
Alcohol content: 13.5%.
Aging: 12 months in old 500 liter oak barrels.
Contains sulfites
Rebosso by Tenuta Selvadolce is a Ligurian white wine that expresses the characteristics of its splendid terroir of origin in a frank and direct way. A fresh and savory Vermentino that ages on the fine lees in concrete tanks.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 14,5%.
Aging: A few months on the lees in concrete tanks.
Contiens sulfites
Raixe by Giorgia Grande is a wine resulting from a blend of white grapes that come from microproductions. Spontaneous fermentation with 6 days of maceration on the skins. A wine with momentum and energy, juicy and savory, which unravels between aromas of exotic fruit, aromatic herbs, iodized notes and a hint of hydrocarbons.
Grapes: White grapes.
Alcohol content: 12.5%.
Aging: Some motnhs in steel.
Contains sulfites
"Il Bianco" is a wine made from Vermentino grapes that come from vineyards about 15 years of age. The harvest takes place in early September and is vinified in steel with 2 days of maceration on the skins for about half of the grapes. Four months in tanks on the lees before bottling. A fresh and elegant wine that smells of fruit, flowers, and aromatic herbs.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 12%.
Aging: 4 motnhs in steel.
Contains sulfites
Extreme di Ilenia Spagnoli is a white wine macerated for 15 days on the skins, obtained from white grapes. Grapes that come from old vineyards of about half a century bred in a natural way. Refine a few months in concrete tanks. About 1000 bottles produced every year. A wine with a beautiful coppery color that gives us perfumes of passionflower, hawthorn and peach nut. The sip shows a rocky salinity, a good body and excellent persistence.
Grapes: White grapes.
Alcohol content: 13%.
Aging: Some months in cement tanks.
Contains sulfites
Vermentino by Rocche del Gatto is a macerated white wine made from Vermentino grapes, which come from the hinterland of Albenga, in the municipalities of Vessalico and Borghetto d’Arroscia. Refine in steel tanks with a long stay on the noble scum. It is deep golden yellow in color. The nose has intense aromas of dried fruit, dehydrated apricots, dates, hints of minerals and aromatic herbs, puffs of hydrocarbons. The sip is warm and enveloping, with live tannic perception due to maceration, soft, good freshness and flavor. Vermentino di Rocche del Gatto is a unique wine capable of defying time.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 13,5%.
Aging: Some months in steel.
Contains sulfites