Colbotto Bianco by Le Quattro Volte is a lively, agile and "shaggy" wine, which will give you a smooth and carefree sip. Produced with Malvasia and Mantonico grapes which are macerated on the skins for a few hours, before refermentation in the bottle.
Region: Calabria.
Grapes: Mantonico, Malvasia Bianca
Alcohol content: 10.5%
Aging: Refermentation in the bottle.
Contains sulfites
Pizifaini Vino Spumante Rosato di Nasciri is a fresh and vibrant wine made from red grapes. Vinification in steel with 9 months aging on the fine lees before refermentation in the bottle through the addition of frozen must. A wine that easily accompanies raw and fried fish, aperitifs on the beach and moments of celebration.
Denomination: Sparkling wine
Grapes: Red grapes.
Alcohol content: 12.5%.
Aging: Refermentation in the bottle.
Contains sulfites