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ORANGE WINE

The Orange Wine wines are different from all the others: they are not white, nor red, but as the name says orange, although most of the time they are a beautiful bright amber color. The color derives from the particular vinification technique, which was born in Giorgia, cradle of wine, more than 5000 years ago. The technique consists in leaving the white grapes in contact with their skins for a period ranging from a few days to a few months depending on the grape variety used, and both the vinification and the aging take place very often in the typical terracotta amphorae . A vinification as used for red wines, which serves to make the wine much more complex both on the nose and on the palate, where we will have rather strong and impacting aromatic notes, with a tannic sensation on the palate, unusual if one thinks that it goes white grapes. The pioneer of Orange Wine in Italy, was certainly Josko Gravner, who is not satisfied with the production of his wines, decides to go to Giorgia to learn how to make wine according to local traditions, which consist in putting macerating wine in large amphoras of terracotta that remain buried in the earth for months or years. Take home some of those amphorae and start using them to make Ribolla Gialla. A wine that will give birth to the Orange Wine movement in Italy. Today among the best producers of Orange Wine we find: Terpin, Radikon, Podversic, Vodopivec, to stay in Friuli, while in the rest of Italy there are: Dettori, La stoppa, Bajola, and many others. Finally, it is recommended to taste them at a temperature of 14/16 °, and to open the bottle some time before putting it on the table. The pairing possibilities are extensive, combined with raw fish, exotic cuisine, red meat and game. In short, the Orange Wine wines are not for all palates, some love them others hate them.

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SKU: JNK001
Brand: JNK
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€48.90

JNK's Rebula is a macerated white wine obtained from the homonymous grapes which grapes come from vineyards that grow on soils made up of alternating layers of marl and noble clays. Rigorously selected harvest and in the cellar the grapes are fermented spontaneously with a 12-day maceration on the skins. Aging for 15 months in old 500 liter barrels. Golden yellow color with intense and complex aromas of dried fruit, honeyed notes and bread crust. In the mouth it is full-bodied, enveloping, rich in minerality, with good freshness and the presence of a light tannin.

Region: Slovenia.

Grape variety: Ribolla gialla.

Alcohol content: 13.5%.

Aging: 15 months in big Barrel.

Contains sulfites

€48.90
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SKU: JNK002
Brand: JNK

JNK's Sv. Mihael is a white wine obtained from a blend of Pinot Blanc and Sauvignon. The vineyards are located in the small town of Šmihel where there is a church dedicated to San Michele, from which the wine takes its name. Spontaneous vinification with only indigenous yeasts with a 4-day maceration on the skins. Aging for 12 months in old 500 liter barrels. The Sv. Mihael has a bright golden yellow color and has a rich and elegant bouquet, where hay emerges accompanied by linden flowers, green apple, dried apricot, pear and a distant nuance of elderberry. 

Region: Slovenia.

Grape variety: Pinot Bianco and Sauvignon.

Alcohol content: 13%.

Aging: 12 months in big barrel

Contains sulfites

€47.90
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