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A Sauvignon with a distinctive identity, standing out for an aromatic profile that breaks away from traditional conventions while authentically expressing the character of the terroir. It opens on the nose with notes of unripe fruit and aromatic herbs, accompanied by a pleasant vegetal freshness. On the palate, it is full-bodied, savory, and harmonious, offering a clean, elegant mouthfeel. Its acidity—more restrained than in the producer's other wines—lends it balance, softness, and a pleasant persistence.
Region: Friuli Venezia Giulia.
Grape variety: Sauvignon
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
Ombre d'Ambra is an original interpretation of the Garganega grape from the Colli Berici area. Produced from late-harvest grapes, it undergoes two weeks of maceration and is aged for 15 months in barriques, fully expressing the richness and potential of this historic varietal. On the nose, it offers aromas of ripe fruit and delicate spicy notes, while on the palate it is enveloping, fresh, and harmonious, making for a very pleasant drinking experience. A versatile and sociable wine, it is perfect for pairing with aperitifs, seafood dishes, white meats, and medium-aged cheeses.
Region: Veneto.
Grapes: Garganega
Alcohol content: 12%.
Aging: 15 months in barrique
Contains sulfites
"La Garghi" is a pure Garganega that expresses all the freshness and elegance of the Colli Berici. The grapes, harvested by hand in multiple passes, undergo spontaneous fermentation—primarily in stainless steel, with a small portion in French oak—followed by eight months of aging on the fine lees. On the nose, it opens with delicate aromas of white flowers, citrus, and yellow-fleshed fruit. On the palate, it is fresh, savory, and harmonious, with a mineral finish that reflects its limestone soils.
Region: Veneto.
Grapes: Garganega
Alcohol content: 11.5%.
Aging: 6 months in stainless steel on the fine lees.
Contains sulfites
Sialis Pinot Grigio is a white wine made from the grapes of the same name that come from the historic Sialis cru, located on the high hill of San Floriano al Collio. It is produced only in particular vintages with a careful selection of bunches and with very low yields. In the cellar the fermentation is spontaneous with maceration on the skins. Aging for 12 months in barrique and resting in the bottle for 3 years before being bottled without clarification or filtration.A wine that expresses aromas of aromatic herbs, sweet spices, and intriguing mineral and balsamic puffs on the nose. On the palate it is rich and enveloping, with elegant tannins and a long finish.
Region: Friuli Venezia Giulia.
Grape variety: Pinot Grigio.
Alcohol content: 13%.
Aging: 12 months in barrique and resting in the bottle for 3 years
Contains sulfites
La Vigne de Dom is a rare and surprising white wine born in the heart of the Rhone Valley. A unique and bold blend protected by the freedom of the Vin de France classification: the characteristic structure and enveloping character of Marsanne and Roussanne meet the vertical freshness and acidity of Chardonnay, Chenin, and Riesling, from young vines approximately 10 years old. Produced according to the principles of natural viticulture and harvested by hand, this wine follows a slow and uncompromising artisanal process: spontaneous fermentation in 400L barrels for 12 months, aging in used oak for another year, and finally stabilization in stainless steel for 6 months. The result is a full-bodied, profound wine, unfiltered, unclarified, and without added sulfites. An absolute exclusive, produced in just 800 bottles, ideal for those seeking the authenticity of living artisanal wines.
Region: France, Rhone
Grapes: Mainly Marsanne and Roussanne, then Chardonnay, Chenin and Riesling
Alcohol content: 13%.
Aging: In barrels for 12 months, then 6 months in steel.
Contains sulfites
Domaine H's Chignin is a pure and authentic expression of Savoie. Crafted exclusively from Jacquère grapes grown by Sukhwan Ha on the steep slopes of Torméry, in the heart of the Chignin appellation, this white wine captures the freshness of the Alps and the striking minerality of its high-altitude terroir with remarkable precision. On the palate, it impresses with its refined simplicity: crisp citrus notes, vibrant acidity, and a mineral-driven tension that brings energy, freshness, and exceptional drinkability. The finish is long, dry, and saline, leaving a lingering impression that invites another sip. Elegant, luminous, and remarkably versatile, it is the perfect choice for those who appreciate fresh, terroir-driven white wines.
Region: France, Savoy
Grapes: Jacquère
Alcohol content: 10%.
Aging: At least 12 months in steel
Contains sulfites
The name says it all: Titillo was created to tantalize and provoke the senses. A 100% artisanal Verdicchio, the product of an organic and biodynamic approach on calcareous marl soils. Hand-harvested and fermented with indigenous yeasts, it ages for 10 months in stainless steel with intense batonnage to combine vibrant freshness with a velvety, complex structure.
Region: Marche.
Grapes: Verdicchio.
Alcohol content: 12.5%.
Aging: 10 months in steel
Contains sulfites
Istinto Cuvée di Nene is a white wine made from vines between 20 and 50 years old, cultivated sustainably and with great respect for nature. Aged for 18 months in barrique and 1 year in bottle, it lends balance, depth, and elegance. An intense and surprising white wine, capable of authentically expressing the terroir, offering a captivating, exciting, and unconventional sip.
Grapes: White grapes.
Alcohol content: 12%.
Aging: 18 months in barriques, then 1 year in bottle.
Contains sulfites
So welcome to the newest addition to La Distesa. NovantaNove, like a wine Corrado Dettori made about fifteen years ago but then stopped making. Inspired by Mediterranean oxidatives, a 2015-based perpetual, not overly meditative, but instead designed to accompany aperitifs and tapas, raw fish, and seafood pasta dishes. Cheers.
Denomination: White wine
Grape variety: White grapes.
Alcohol content: 15%.
Aging: 12 motnhs in oak barrels.
Contains sulfites
Weiss by Glow Glow Wines is a white wine produced in the small Nahe region of Germany. It's made from Bacchus, Müller-Thurgau, and Scheurebe grapes, which blend in perfect balance, creating a light, lively, and energetic white wine.
Region: German, Nahe
Grapes: Scheurebe, Bacchus, Müller-Thurgau
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Julian Haart's Mosel Riesling is certainly a wine of great character and quality. The freshness and sharp acidity make this Riesling particularly lively and suitable for accompanying fish, seafood or vegetable-based dishes. The practice of whole bunch fermentation, together with aging in wooden fuder, contributes to giving complexity and depth to the wine, while maintaining its typical freshness of Riesling. Furthermore, although limited production may be a shame for enthusiasts, it is often an indication of craftsmanship and particular attention to quality.
Region: German, Mosel
Grapes: Riesling.
Alcohol content: 11.5%.
Aging: Some months in wooden fuder.
Contains sulfites
Weingut Heinrich's Naked Orange is truly a fascinating wine, capable of capturing attention from the first sip. Its complexity and multifaceted character are manifested through a rich aromatic bouquet that combines herbaceous notes and ripe fruit, creating a unique tasting experience. Its orange color is captivating, and the texture on the palate is a dance between elegance and liveliness. This wine is perfect for those looking for an authentic and memorable experience; in fact, it is the type of wine that leaves its mark, inviting you to discover more and more. Absolutely worth trying, especially in combination with creative gastronomic dishes that can enhance its aromatic profile.
Region: Austria, Burgerland
Grapes:70% Chardonnay, 10% Pinot Bianco and 20% other white grape varieties.
Alcohol content: 12%.
Aging: 14 months in used wooden barrels.
Contains sulfites
O... is an orange wine obtained from a blend of Chardonnay, Pinot Grigio and Sauvignon. Maceration in contact with the skins for 3/4 months. The aging continues in 25/35 hl oak barrels for about 40 months. No clarification or filtration or use of sulfur dioxide throughout the winemaking process. Oslavje is a wine with a slightly coppery golden color. The nose is complex, persistent, with hints of fruit, in particular apple and dried fruit. On the palate it has a broad, mineral taste and at the same time slightly tannic and elegant.
Region: Friuli Venezia Gulia
Grapes: 40 %Chardonnay, 30% Pinot Grigio e 30% Sauvignon.
Alcohol content: 13%.
Aging: 42 months in oak big barrels, then 18 months in bottle.
Contains sulfites
Markus Scholtes' Riesling Mosel is a wine of great freshness and minerality. Aged in steel for 3-6 months on the fine lees. The "welcome" Riesling by Markus Scholtes, an excellent start for those who want to discover the world of Riesling.
Region: German, Mosel.
Grapes: Rhine Riesling
Alcohol content: 7.5%.
Aging: Some months in steel.
Contains sulfites
Muscatedda by Marabino is a white wine that comes from Moscato di Noto grapes grown on soils with a strong limestone component. The wine is produced by fermentation and aging in steel containers in order to preserve the aromas and beautiful freshness of taste.lunar calendar.
Region: Sicily.
Grapes: Moscato di Noto
Alcohol content: 13%.
Aging: 6 months in steel
Contains sulfites