Producer Julian Haart

Julian Haart's Piesporter Riesling is a taut white, with sharp acidity, crunchy and consistent structure. The grapes come from old vines grown according to organic farming, which are located on soils rich in slate. Whole cluster fermentation and aging in traditional 1000 L wooden fuder. Too bad for the very limited production because its wines are a real delight.

Region: German, Mosel

Grapes: Riesling.

Alcohol content: 12.5%.

Aging: Some months  in wooden fuder.

Contains sulfites

Julian Haart's Goldtröpfchen Spatlese is a full-bodied, sumptuous, elegant and incredibly refined wine. Obtained from late harvested Riesling grapes, which come from the historic Goldtröpfchen vineyard. A wine that has incredible aging possibilities.

Region: German, Mosel

Grapes: Riesling.

Alcohol content: 7%.

Aging: Some months  in wooden fuder.

Contains sulfites

The Piesporter Goldtröpfchen Kabinett by Julian Haart is a taut white, with sharp acidity, crisp and consistent structure. The grapes come from old vineyards located on the steep “Goldtröpfchen” slope, already considered in legendary times one of the best terroirs of the Moselle. Whole bunch fermentation and aging in traditional 1000 L wooden fuders. It's a shame about the very limited production because its wines are a real delight.

Region: German, Mosel

Grapes: Riesling.

Alcohol content: 8%.

Aging: Some months  in wooden fuder.

Contains sulfites

Julian Haart's Piesporter HaartRiesling is a taut white, with sharp acidity, crunchy and consistent structure. The grapes come from old vines grown according to organic farming, which are located on soils rich in slate. Whole cluster fermentation and aging in traditional 1000 L wooden fuder. Too bad for the very limited production because its wines are a real delight.

Region: German, Mosel

Grapes: Riesling.

Alcohol content: 11.5%.

Aging: Some months  in wooden fuder.

Contains sulfites