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Coccinella by Aldo Viola is a red wine that is produced using 100% Syrah grapes and ages in steel for 5 months and 3 months in bottle. Ruby red in color, the nose releases notes of small red and spicy fruits. In the mouth it is warm, mineral with soft tannins and good persistence.
Region: Sicily
Grapes: Sirah
Alcohol content: 13%.
Aging: 5 months in steel.
Contens sulfites
The Rosso Versante Nord is a wine obtained from a blend consisting mainly of Nerello Mascalese, and the remainder from Nerello Capuccio, Alicante and Grenache. Refine for two winters in Slavonian oak barrels. It has an intense ruby red color. On the nose aromas of red fruit, including cherry and plum, with mineral and blood notes. In the mouth it is classy, elegant with a beautiful mineral trace, characterized by a subtle tannic texture and a finish of great personality and persistence
Region: Sicily.
Grapes: 80% Nerello Mascalese, 20% Nerello Capuccio, Alicante and Grenache.
Alcohol content: 14%.
Aging: 2 years in barrels.
Contains sulfites
Marco De Bartoli's Etna Rosso is a red wine obtained from Nerello Mascalese grapes from a 20-year-old vineyard. The winemaking is spontaneous with only indigenous yeasts. It refines in second passage oak barrels, where it remains for 12 months. It has an intense ruby red color with a good consistency. On the nose there are hints of ripe berries, spices and vanilla. In the mouth it is warm, soft, dry with sweet tannins with a discreet flavor and persistence.
Region: Sicily.
Grapes: Nerello mascalese.
Alcohol content: 14,5%.
Aging: 12 months in barrique.
Contains sulfites
Nero d'Avola Criante is a wine that expresses itself with its typical fruity notes embellished with light and pleasant Mediterranean references. Perfect wine to accompany all the most informal occasions.
Region: Sicily.
Grapes: Nero d'Avola
Alcohol content: 13.5%.
Aging: 8 months in steel.
Contains sulfites
The Gaio Gaio di Calabretta is a red wine, it is a juicy, fresh red wine, which is supported by an invigorating acidity that attracts drinking and makes it extremely thirst-quenching and also suitable for summer.
Region: Sicily.
Grapes: Red grapes.
Alcohol content: 14,5%.
Aging: In 60/70 hl Slavonian oak barrels for approximately 11 months.
Contains sulfites
“P19” by Criante is a Perricone-based red wine. 6 days of maceration on the skins, spontaneous fermentation and subsequent aging on the fine lees for 8 months. It offers the nose with hints of red pulp fruit. In the mouth it is pleasantly enveloping, characterized by a nice acidity and a soft and enveloping tannic texture. It closes on the fruit, also excellent persistence..
Region: Sicily.
Grapes: Perricone
Alcohol content: 13.5%.
Aging: 8 months in steel.
Contains sulfites
Manfredi Rosso by Manfredi Franco is a wine obtained from a blend of Sicilian vines such as Nocera, Corinto and Nerello Mascalese. It is a wine that is fresh, salty and with an elegant tannin with spicy and floral notes.
Region: Sicily.
Grapes: Nocera, Corinto and Nerello Mascalese.
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
Il Frappato by Arianna occhipinti is an elegant and enveloping red Sicilian red ruby wine with elegant hints of red fruit, flowers and spicy notes. In the mouth it is fresh, warm, enveloping, harmonious. It closes with a long fruity return. Frappato is Arianna's dream come true, a wine that embodied the earth and the Sicilian air, the very thoughts of Arianna.
Region: Sicily.
Grapes: Frappato
Alcohol content: 13%.
Aging: 12 months in Slavonian oak barrels.
Contains sulfites