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"Saltamartì" by Els Vinyerons is a juicy red wine, dominated by plum, currant and raspberry tones. Obtained from Tempranillo grapes of the 2022 vintage which are macerated on the skins for 3 days before aging in steel tanks. In the next phase, it is combined with part of the 2021 vintage which ages for 12 months in old 300 L French oak barrels. Finally, the wine was left to rest in tanks for a few weeks before bottling. The result is a rich and generous red wine, which well expresses the terroir of origin and the strong bond with tradition.
Region: Spain, Penedes
Grapes: Tempranillo
Alcohol content: 11,5%.
Aging: 12 months in wooden and steel.
Contains sulfites
Jérôme Balmet's Barbe Rousse is a fresh and juicy red wine made from Gamay grapes The grapes come from naturally bred vineyards located in the village of Vaux-en-Beaujolais. Aging in steel.
Region: Francia, Beaujolais
Grapes: Gamay.
Alcohol content: 11.5%.
Aging: Some months in steel.
Contains sulfites
Claus Preisinger's Puszta Libre is a red wine with an easy and direct drink, all played on fruit and lightness. Puszta is the Hungarian plain on the border with Austria and the juicy and fresh Puszta Libre is a tribute to an old-fashioned wine typical of the area. Like a good Dolcetto or a delicious Beaujolais, the Puszta Libre is to be drunk throughout the meal; better if slightly cool. The low alcohol content and extreme drinkability make it perfect, in solo, in a table of friends who, intent on chatting, lose count of the bottles.
Region: Austria, Burgenland
Grapes: Zweigelt, Saint Laurent
Alcohol content: 11,5%.
Aging: 6 months in large used 35 hl barrels and for 6 months in stainless steel tanks.
Contains sulfites
Vin de France Rouge "Olla Rouge" by Domaine Matassa is a light, fresh, enjoyable, salty wine that expresses hints of black currant, blueberries and small berries. Hymn to joy and drinkability.
Region: France, Languedoc-Roussillon
Grapes: 70% Grenache Noir, 20% Grenache Gris, 10% Macabeu.
Alcohol content: 11.5%.
Aging: Some months in steel.
Contains sulfites
Halarà red wine comes from an almost disappeared native grape, Parpato. A part of the grapes was crushed and destemmed and fermented on the skins for approximately 25 days, while the remaining part was pressed with whole bunches and underwent maceration for two weeks. Spontaneous fermentation takes place in steel containers, refinement took place a duration of 6 months always in steel. A wine where the nose offers notes of small red fruits and citrus touches. The sip is fresh, dry, with a savory touch.
Region: Sicily.
Grapes: Parpato
Alcohol content: 11,5%.
Aging: 10 months in steel and 18 in bottle.
Contains sulfites
Tattouine di Matassa is a red wine made from 90% Grenache Gris grapes, and 10% Grenache Noir grapes. The grapes come from century-old vineyards located on rocky soils. Manual grape harvest and soft pressing done in a small vat with the feet. Spontaneous fermentation with maceration of 3 weeks for grapes coming from a parcel of shale. Light alcohol content and scents of fruit and spices for a light, slender and thirst-quenching sip.
Region: France, Languedoc-Roussillon
Grapes: 90% Grenache Gris, 10%, Grenache Noir.
Alcohol content: 11.5%.
Aging: some months in steel.
Contains sulfites
Baby Bandito Follow Your Dreams by Testalonga is a Carignan-based red wine. A natural, fresh and precise wine with aromas of cherry and raspberry, balanced but at the same time snappy..
Region: South Africa.
Grapes: Carignan.
Alcohol content: 11.5%.
Aging: Some months in barrique.
Contains sulfites
Baby Bandit Chin Up is ruby red. On the nose the aromas recall the juicy red cherry, the strawberry, and the notes of citrus and licorice. In the mouth it is fresh, flowing, with soft and popping tannins. It is a delicious wine, reminiscent of the Languedoc versions.
Region: South Africa.
Grapes: Cinsault.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains suflites
Vin de France Rouge by Matassa is a red wine with a vibrant profile that has an intense ruby red color. On the nose a complex explosion of black fruits, spices, tar and leather. In the mouth it is full bodied, dense tannins perfectly blended with a very pleasant sour-salty note.
Region: France, Languedoc-Roussillon
Grapes: Carignan.
Alcohol content: 11.5%.
Aging: 20 months in barrique.
Contains sulfites