RED WINES

"License III" by Domaine de La Garance is an intense and intriguing red wine that comes from 100% grenasce grapes. Fermentation takes place with indigenous yeasts only and no filtration is carried out during the bottling phase to better preserve the aromas and flavors of the grapes.

Region: France, Languedoc-Roussillon

Grape variety: Grenache.

Alcohol content: 12%.

Aging: 6 months in steel.

Contains sulfites

De Lia is Marco Merli's interpretation of a native grape variety such as Ciliegiolo and the international Merlot. The result is this fabulous ruby ​​red wine with aromatic aromas on the nose all played on the tones of red fruit. On the palate it is soft and juicy, full-bodied, balanced in acidity, and with a pleasantly fruity finish.

Region: Umbria

Grape variety: Merlot and Ciliegiolo

Alcohol content: 14%.

Aging: Some months in steel

Contains sulfites

The Massal is a fresh and juicy red wine made from 100% Merlot grapes. It refines for a year in cement and expresses fruity aromas of small red fruits, followed by light spicy notes. In the mouth it is dry, medium bodied, lively freshness and flavor.

Region: Friuli Venezia Giulia.

Grape variety: Merlot.

Alcohol content: 13,5%.

Aging: 12 months in cement tanks.

Contains sulfites