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Sylvain Pataille's Marsannay Blanc is a white wine that comes from chardonnay grapes that come from vineyards on clay-limestone soils. Sponatena fermentation and aging, for two years in barrique. A wine that is on the nose expresses with hints of nectarines and apples, resinous notes and chalky shades. On the palate it proves fresh, sapid and of excellent balance. To try.
Region: France, Burgundy
Grapes: Aligotè
Alcohol content: 12%.
Aging: Some months in oak barrels.
Contains sulfites
Faia by Mai & Kenji is an expressive, complex white wine with excellent acidity. Obtained from pure chenin blanc grapes which come from small plots located on soil characterized by clayey sands, rich in quartz. Refines for 12 months in used wooden barrels. Given their goodness and very limited production volume, Mai & Kenji wines are almost impossible to find. If a bottle passes by, know that now is the perfect time to drink it.
Region: France, Loire.
Grapes: Chenin blanc
Alcohol content: 13.5%.
Aging: 12 months in wooden barrel.
Contains sulfites
The "Morus Alba" by Vignai da Duline is a white wine of great personality obtained from a blend of Malvasia istriana from Duline and Sauvignon from Ronco Pitotti, spontaneous fermentation as in the style of the vintners and aging in barriques and used tonneaux. It has an intense straw-yellow color, with fine and elegant aromas reminiscent of yellow-pulp fruit, with herbaceous, spicy and dried fruit scents.The palate is enveloping and well-structured, characterized by excellent minerality and freshness, and closes long and persistent.
Region: Friuli Venezia Giulia.
Grape variety: Friulano
Alcohol content: 13.5%.
Aging: 11 months in French oak barriques of different passage, 7 months in steel.
Contains sulfites
Saumur Blanc Insolite is a fresh and mineral wine obtained from pure Chenin Blanc grapes that come from a selection of 3 vineyards. Refine for 12 months in wooden barrels. It is straw yellow in color. On the nose the aromas recall citrus notes, with hints of grapefruit and lemon, and menthol notes. In the mouth it is crunchy, mineral and has excellent freshness.
Region: France, Loire.
Grapes: Chenin blanc.
Alcohol content: 12.5%.
Aging: 12 months in wooden barrels.
Contains sulfites
The Vin De France Blanc by Matassa is a complex and elegant white wine obtained from a blend of Macabeu and Grenache Gris which has a golden yellow color with an explosive nose of white fruit, spices and flint. On the palate it is fresh, three-dimensional and elbowing with a long finish.
Region: France, Languedoc-Roussillon
Grapes: 70% Grenache Gris, 30% Macabeu.
Alcohol content: 12%.
Aging: Some months in barrel.
Contains sulfites
Vin de France "Olla Blanc" is a complex and elegant white wine obtained from a blend of Macabeu and Muscat grapes with petit grain which come from old vines over a century old with very low yields. Whole bunch fermentation. Refine in exhausted 228 liter barriques. A wine that shows salt and fruit on the nose. Trampling mouth, fresh and savory.
Region: France, Languedoc-Roussillon
Grapes: 50% Macabeu, 50 % Muscat a petit grain.
Alcohol content: 10.5%.
Aging: some months in barrel.
Contains sulfites
Odyssea is a macerated white wine produced using Ansonica grapes, which come from sandy soils with a strong presence of lava fragments. Aging on fine lees for about eight months between acacia wood barrels and steel tanks. The nose is floral and fruity, with hints of pineapple, apricot and citrus. In the mouth it is medium bodied, enveloping, of good freshness and flavor, with an excellent length in persistence.
Region: Tuscany.
Grapes: Ansonica.
Alcohol content: 12,5%.
Aging:8 months in acacia wood barrels and steel tanks.
Contains sulfites
The Sivi Pinot by Movia is a white wine with a strong personality that is produced with the grapes of the same name. It has a golden yellow color. The nose expresses aromas of fruit and flowers, spicy and mineral notes. On the palate it is powerful, sapid, fat and of excellent persistence.
Region: Slovenia.
Grapes: Pinot grigio.
Alcohol content: 13,5%.
Aging: 18 months in French barriques, 4 months in bottle.
Contains sulfites
"Cuvée Marguerite" by Domaine Matassa is a complex and fine white wine obtained from a blend of Moscato d’Alessandria, Macabeu, and Muscat a petit grain, which has a straw yellow color. Aromatic nose with notes of thyme and lemon grass. Pear and peach. The sip is satisfying, with good structure and excellent minerality. A wine that in every sip tells us the most beautiful territory of Roussillon.alate it is fresh, three-dimensional and elbowing with a long finish.
Region: France, Languedoc-Roussillon
Grapes: Moscato d’Alessandria.
Alcohol content: 11%.
Aging: 10 months in barrique on the fine lees.
Contains suflites
“Untitled” by Villa Job is a white wine based on pure Friulano, perhaps the most representative grape variety of Friuli. For Villa Job this wine is the symbol of their region, a work of art so unique that it cannot be renamed with alternative names. for this reason it is called Untitled. the vinification is carried out with spontaneous fermentations and a two-day maceration on the skins, in concrete vats. Refine in barrique for 9 months before being bottled without filtration. A wine that gives the nose rich and complex aromas, with notes of ripe fruit, flowers and minerals, followed by a soft and slightly tannic sip, with good balance and gustatory persistence.
Region: Friuli Venezia Giulia.
Grapes: Friulano
Alcohol content: 13%.
Aging: 9 months in barriques.
Contains sulfites
Sudigiri by Villa Job is a sauvignon-based white wine. The management of the soil and selected harvests allow the Villa Job sauvignon to express all its elegance. Fermentation occurs spontaneously, with the use of indigenous yeasts only and with maceration on the skins for 3 days in open barrels. Refines for 6 months in concrete and 3 months in used barriques. A wine that expresses itself on the nose with aromas of elderberry and nettle, fruity and slightly aromatic aromas. In the mouth it is medium-bodied, elegant, drinkable and with a good final persistence.
Region: Friuli Venezia Giulia.
Grapes: Sauvignon.
Alcohol content: 13%.
Aging: 6 months in old barriques.
Contains sulfites
The "Cuvée Alexandria" by Domaine Matassa is a white wine obtained from Moscato d'Alessandria grapes, which is produced in very few bottles, only in the best years. Macerates in contact with the skins. Pink grapefruit, ginger and cardamom on the nose. Fresh and full of character.
Region: France, Languedoc-Roussillon
Grapes: Moscato d’Alessandria.
Alcohol content: 11%.
Aging: 10 months in barrique on the fine lees.
The "Piantagrane" of Villa Job is a wine macerated briefly on the skins obtained from Pinot grigio grapes from different parcels. Refinement inside spent barrels and concrete tanks for 9 months. The "Piantagrane" has an intense golden yellow color. The nose recognizes aromas of ripe yellow fruit, citrus notes, aromatic herbs and honey. The sip is medium-bodied, fresh, with good minerality and a light tannin.
Region: Friuli Venezia Giulia.
Grapes: Pinot gris
Alcohol content: 14%.
Aging: 9 months in concrete and old barriques.
Contains sulfites
Daniele Piccinin's Larion is a fresh wine with an irresistible sip composed of Chardonnay and Durella which come from the vineyards of Ceng iel le, Ceng iel le alte, Pollini bassa, and Verzini. The vinification takes place with maceration on the skins for the Chardonnay, while the Durella is pressed directly. Subsequently, the Durella ages in wood while the Chardonnay remains in steel on the suspended lees all the time. It is a wine that presents a notable richness of aromas ranging from ripe fruit to floral nuances, from dried fruit to spicy notes. At the sip there is a marked flavor, excellent acidity given by Durella, and good structure and minerality.
Region: Veneto.
Grapes: 85% Chardonnay, 15% Durella
Alcohol content: 12.5%.
Aging: 10 months in 4th passage barriques.
Contains sulfites
"Cuvée Marguerite" by Domaine Matassa is a complex and fine white wine obtained from a blend of Moscato d’Alessandria, Macabeu, and Muscat a petit grain, which has a straw yellow color. Aromatic nose with notes of thyme and lemon grass. Pear and peach. The sip is satisfying, with good structure and excellent minerality. A wine that in every sip tells us the most beautiful territory of Roussillon.alate it is fresh, three-dimensional and elbowing with a long finish.
Region: France, Languedoc-Roussillon
Grapes: 50% Moscato d’Alessandria,30% Macabeu,20% Muscat a petit grain
Alcohol content: 11%.
Aging: 10 months in barrique on the fine lees.
Contains suflites