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The Piana dei Castelli Bianco is a wine made from local white grapes that come from vineyards that grow on volcanic soils rich in tuff and iron. It is a straw yellow color. On the nose the olfactory picture is harmonious, with floral aromas, and aromas of ripe fruit. The taste is soft, full bodied, ample, fleshy, with a beautiful structure, dense and fragrant, and a typical nutty flavor in the finish.
Region: Lazio.
Grapes: Local white grapes.
Alcohol content: 13,5%.
Aging: Some moutnhs in steel
Contains sulfites
Grigio by Piana dei Castelli is a fresh, pleasant and dynamic wine, obtained from white grapes from calcareous soils. The fermentation is spontaneous without the addition of yeasts with maceration on the skins for 2 days. Refines 3 years in cement on the fine lees. The wine does not undergo any stabilization or filtration.
Grapes: White grapes.
Alcohol content: 13%.
Aging: 12 months in steel.
Contains sulfites
The Passerina del Frusinate Raphael by Maria Ernesta Berucci is a flowing, gourmand white wine with good density. Gastronomic and excellent companion of the table, it moves agile between scents of fresh flowers, citrus peel and green hazelnuts. Highly dangerous drinking potential.
Region: Lazio.
Grapes: Passerina del frusinate
Alcohol content: 12%.
Aging: 6 months in cement tanks.
Contains sulfites
The Bianchetto di Le Coste di Gradoli is a wine obtained from a blend of local white grapes that come from the youngest vineyards.Refine for a few months in the same vats on their fine lees. No clarification, stabilization or filtration and no use of chemicals in winemaking. A white wine rich in hints of white-fleshed fruit, juicy, which makes freshness and drinkability its main characteristics.
Grapes: Blend of local white grapes.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Follia is the result of an idea by Matteo Ceracchi who wanted to create a wine made from white grapes, some of which are harvested late, in the first week of October, when they are overripe and moldy. The grapes are grown on volcanic soil mainly siliceous clay. Winemaking is spontaneous and refined in cement tanks. Follia is a large-bodied white with a golden yellow color. The nose perceives aromas of exotic fruit, honey, and herbaceous notes. On the palate it is round, enveloping, balanced with a nice tension and flavor. A very pleasant wine.
Grapes: White grapes.
Alcohol content: 14%.
Aging: 12 months in steel.
Contains sulfites
Litrozzo Bianco from the Azienda Agricola Le Coste is a pure and wild white wine obtained from a blend of local biamnche grapes. Manual grape harvest and spontaneous fermentation thanks to indigenous yeasts without the addition of sulfur dioxide. Aging in resin vat for a few months and then immediately in the bottle. Litrozzo Bianco is straw yellow in color. The nose recognizes vivid and defined hints of white pulp fruit. On the palate it is warm and fresh, perfectly balanced with a good finish. Ideal wine for summer friends.
Grapes: Local white grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Biancoperso is a fresh and mineral white wine obtained from a blend of local white grapes, which is aged in steel and cement. It is golden yellow in color. On the nose elegant aromas with hints of white pulp fruit. On the palate it is rich, of medium structure and dry, perfectly balanced and with an excellent aftertaste. A drinking wine, open a bottle and you want to drink it.
Denomination: White wine
Grape variety: Blend of local white grapes
Alcohol content: 12.5%.
Aging: Some motnhs in steel and ement vats.
Contains sulfites