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Louis Maurer's etrange orange is a white wine made from 100% Gewurztraminer grapes. Vinification with maceration on the skins for 13 days. With a beautiful structure, juicy and lively, it ages in barrels for 12 months and is bottled without filtration: a must try.
Region: France, Alsace
Grapes: Gewurztraminer.
Alcohol content: 14%.
Aging: 12 months in barrel.
Contains sulfites
Savagnin Le Gentil Blanc by Bornard is a white wine with good tension, sharp finish with a saline tip. The fermentation is spontaneous in steel tanks and the refinement takes place in 228 liter wooden barrels for about 12 months. An eclectic wine is obtained, with varied and surprising scents, in superb balance between softness and freshness.
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 12.5%.
Aging: 12 months in large wood.
Contains sulfites
Le Rayon by Thomas Puéchavy is a Chenin Blanc based white wine produced in the Loire Valley. Aging for about 9 months in old oak tonneaux. No filtration or addition of sulfites. The result is a wine with aromas of white flowers and aromatic herbs, very mineral and iodized notes. The mouth follows in the footsteps of the nose, revealing itself as refined, fresh and elegant. What can I say? Give it a try and you'll be hooked.
Region: France, Loire.
Grapes: Chenin blanc
Alcohol content: 14%.
Aging: 8 months in old tonneaux
Contains sulfites
The Chardonnay of Domaine Ratte is a white wine made from grapes that come from the parcel of Grand Curoulet where the soil is rich in fossils, a peculiarity that gives the wine a mineral side that goes well with its roundness and elegance. Fermentation with indigenous yeasts and aging in old barrels.
Region: France, Jura.
Grapes: Chardonnay
Alcohol content: 13,5%.
Aging: Some months ins teel
Contains sulfites
Quartz Blanc is a wine that comes from sauvignon blanc grapes that come from a vineyard planted on soils rich in sand and quartz. The grapes ferments in used barriques, where they are subsequently aged for 18 months. As soon as uncorked, the nose is shy with light notes of green apple. A little bit of oxygen is enough and it explodes with notes of brown sugar, cinnamon, celery, cucumber and a hint of nutmeg. Vibrant mouth with acidity that guides the sip, accompanied by notes of white peach and sage. Long finish.
Region: Francia, Loire.
Grape variety: Sauvignon Blanc
Alcohol content: 11,5%.
Aging: 18 months in barrel.
Contains sulfites
A code name, B.B.1, for a wine obtained from a blend of Chardonnay and Savagnin, and signed by Ludwig Bindernagel, an architect who became a winemaker in 2003. The nose is powerful, with hints of pineapple and hints of lemon. At the sip it hits with a burst of freshness and fruit that explodes in the mouth.
Region: France, jura.
Grapes: Savagnin and Chardonnay.
Alcohol content: 13,5%.
Aging: 12 months in barrique.
Contains sulfites
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"Les Collines de Vaux" by Domaine d'Edouard is a Chardonnay based white wine. r Manual harvest. Vinification for 50% in steel on the fine lees, and the remainder in small barrels. Aging one year. This is how a great white Burgundy of personality and expressive purity takes shape.
Region: France, Burgundy.
Grapes: Chardonnay,
Alcohol content: 13%.
Aging: 18 months in barrel
Contains sulfites
Savaginin Les Gaudrettes by Tony Bornard is a white wine of great complexity and minerality obtained from the homonymous grapes that come from vines located on gray marls. It is produced in a non-oxidative version. Full expression of this vine, nervous and fresh, never alcoholic. Vinified half in large wood and half in stainless steel. Zero added sulphites, very juicy.
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 13%.
Aging: 12 months in large wood and half in stainless steel.
Contains sulfites
Didier Grappe's Savagnin Ouillè Longefin is a great expression of the purest Jura. Savagnin tense and harmonious who relaxes with patience and precision. Full and confident, he expresses himself pressing and proud.
Region: France, jura.
Grapes: Savagnin.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
The Résonance by Julien Courtois is a white wine based on Chenin Blanc, complex, rich and fine with notes of citrus fruits, apple and beeswax. In the mouth it is refreshing and balanced, with a nice minerality. The label that represents a unicorn designed by his girlfriend Heidi Kuka. The Résonance is a natural wine without compromise, natural vinification with indigenous yeasts and aged in wooden barrels.
Region: France, Loire.
Grapes: Chenin blanc
Alcohol content: 13%.
Aging: 12 months in barrique.
Contains sulfites
TThe Love and Pif by Domaine Recrue des Sens is a white wine with character based on aligoté. It has a surprising length and structure, with nice freshness and fruity and mineral notes.
Region: France, Haut Cote des Nuit.
Grapes: Aligotè
Alcohol content: 11,5%.
Aging: 12 months in steel and 12 months in barrel.
Contains sulfites
The Chardonnay "Lias" is an excellent wine with great personality and persistence coming from the Jura. It refines in barriques on the fine lees for at least two years. The nose reveals citrus, yellow berry fruit and mineral tones. On the palate it is elegant, fresh, balanced, characterized by a long finish.
Region: France, jura.
Grapes: Chardonnay.
Alcohol content: 14%.
Aging: 24 months in barrel.
Contains sulfites
Sebastien Riffault's Sancerre Blanc AOC “Quarterons” is a wine made from Sauvignon grapes. Spontaneous fermentation in steel tanks, and aging for 18 months in barriques on its own fine lees. The wine is not filtered before being bottled. The nose recognizes floral and fruity aromas followed by mineral notes. On the palate it is harmonious and delicate, dry and refreshing, characterized by a pleasant freshness. The finish is persistent, aromatic and mineral.
Region: Francia, Loire.
Grape variety: Sauvignon blanc.
Alcohol content: 13%.
Aging: 18 months in barrel.
Contains sulfites
Montluois Mineral is a fresh and savory white wine made from 100% Chenin Blanc grapes. It ages for over a year in wooden tonneaux. It has a straw yellow color with golden hues. The nose is citrus with peach and apple notes in evidence. In the mouth it is round, fresh with marked minerality.
Region: France, Loire.
Grapes: Chenin Blanc.
Alcohol content: 13.5%.
Aging: 12 months in barrel.
Contains sulfites