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Il Mosco by Marco Merli is a counter wine that is produced using a blend of white grapes that come from vineyards reared with biodynamic methods and grow on clayey-limestone soils. Naturally vinified in cement and aged in 10 hl large barrels, without any added sulphites. A fresh and soft wine where aromatic aromas stand out.
Denomination: White wine
Grapes: Blend of local white grapes.
Alcohol content: 12.5%.
Aging: Some months in large barrels.
Contains sulfites
Il Torchio's Bianco is a fresh and elegant Vermentino, vinified in stainless steel and aged for four months on the fine lees. On the nose, it releases aromas of fresh fruit, white flowers, and Mediterranean herbs.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 12,5%.
Aging: 4 motnhs in steel.
Contains sulfites
Ageno is an intense macerated white wine with an eighty personality from a blend of local white grapes. It is an amber colored wine due to the long maceration on the skins. The nose is very aromatic and powerful with hints of red berry fruits, apple and spicy notes. On the palate we perceive its beautiful fleshiness, tannins and freshness.
Grapes: Blend of local white grapes.
Alcohol content: 12.5%.
Aging: In wooden vats of 40 hectoliters and bottle for the necessary time.
Contains sulfites
Radikon's Yellow Ribolla is a yellow-orange wine. On the nose intense aromas ranging from floral to fruity to tropical fruits, to notes of spicy notes. On the palate the freshness and complexity is remarkable, it is very savory and mineral, slightly tannic. Very long finish with spicy and fruity finish.
Region: Friuli Venezia Gulia
Grapes: Rebula.
Alcohol content: 12,5%.
Aging: 40 months in oak big barrels, then 18 months in bottle.
Contains sulfites
The Orange is a white wine macerated on the skins for about 15 days obtained from Zibibbo grapes. It is a deep yellow color tending to orange. The nose is explosive, with aromas of tropical fruit, candied citrus fruits, floral notes and Mediterranean herbs. The taste is warm, fresh, with splendid sapidity and an elegant and very long finish.
Region: Sicily.
Grapes: Zibibbo.
Alcohol content: 12%.
Aging: 6 months in chestnut cask.
Contains sulfites
Vigna Vecchia di Collecapretta is a white wine made from old Trebbiano Spoletino vines which ages in cement tanks. Golden yellow in color, with a unique, slow and neutral character in youth, it is refined acquiring mineral notes of great purity and a strong reference to the viscerality of the territory. In the mouth it is acidic and salty.
Region: Umbria.
Grape variety: Trebbiano Spolentino.
Alcohol content: 12%.
Aging: Some months in steel.
Contiene solfiti
The Grechetto di Raina is a white wine obtained from the grapes of the same name that come from vineyards located at 22 m.s.l.m trained in guyot. Spontaneous fermentation with a 3-day maceration on the skins. It then ages for 3 months in steel tanks on its fine lees and 5 months in the bottle. The nose has fruity and floral aromas followed by aronatic notes. On the palate it is fresh, juicy and fruity with good minerality and slightly tannic.
Region: Umbria.
Grapes: Grechetto.
Alcohol content: 12,5%.
Aging: 5 months in steel.
Contains sulfites
PerlaGioia is Ancarani's entra wine. The grapes used are local white grapes which are harvested in several stages in the vineyard so that the first starts with spontaneous fermentation and the last is harvested with more mature grapes. Aging on the lees for 3 months and decanting in cement vats to clear the wine. Rest in the bottle for 3 months before being put on the market. No filtration. The nose is delicate with notes of white and yellow flowers of hawthorn and broom, light citrus smells and officinal herbs. On the palate it is dry, mineral and with good flavor. Final that gives us a slight tannins.
Region: Emilia Romagna.
Grapes: 95% Albana 5% Romagna white grapes
Alcohol content: 12,5%.
Aging: 3/6 mounths in steel.
Contains sulfites
"Aorivola" is a pure white wine from Campania based on Falanghina, aged exclusively in steel. The nose recognizes floral and fruity hints reminiscent of white flowers and citrus fruits in particular. On the palate it is medium-bodied and fresh, with a good flavor and persistence.
Region: Campania.
Grapes: Falanghina.
Alcohol content: 12,5%.
Aging: In steel, then bottled without filtration.
Contains sulfites
Louis Gewurztraminer 42 from Tenuta Ansitz-Dornach is a very vertical version of Gewürztraminer. Fermented and matured in large acacia wood barrels. No opulence, no residual sugar. The right bottle to bring Gewürztraminer back to where it has been missing for too long: to the center of the table.
Region: Alto Adige.
Grape variety: Gewurztraminer.
Alcohol content: 12.5%.
Aging: Some months in barrel
Contains sulfites
“Oran-go” of Santa Colomba is not one of those caricatured “orange wines”, with a troubled and impertinent hand, which show a desire for showiness but lack of formal expertise. This garganega vinified in red is born on the Berici Hills and macerates for ten days in cool steel, before refining part in tanks and part in wood. The result is rewarding: a wine with a veiled golden color, which winds between spices and incense, violet and oriental notes. Its floral timbre is found in the mouth, with a chewable but fine and sweet air. Such elegant executions are rare when it comes to “orange” wines!
Region: Veneto.
Grapes: Garganega.
Alcohol content: 12.5%.
Aging: 10 months in steel.
Contains suflites
Trebbiano d'Abruzzo by Pepe is a white wine of remarkable expressiveness and charisma that ages in cement tanks. The nose gives floral, fruity and mineral notes. On the palate it is dry, savory with a nice acidity and closes with a long finish. Trebbiano is an elegant and austere grape variety that needs time to achieve balance.
Region: Abruzzo
Grapes: Trebbiano d'Abruzzo.
Alcohol content: 12.5%.
Aging: A few months in vitrified cement tanks and bottles
Contains sulfites
Fiano by Ciro Picariello is an expressive wine, aged in steel for 10 months. It has a straw yellow color with a typical nose of peaty, hay, white flowers and flint. In the mouth it is powerful and mineral.
Region: Campania.
Grapes: Fiano.
Alcohol content: 12,5%
Aging: 10 months in steel.
Contains sulfites
Louis Gewurztraminer 61 from Tenuta Ansitz-Dornach is a very vertical version of Gewürztraminer. Fermented and matured in large acacia wood barrels. No opulence, no residual sugar. The right bottle to bring Gewürztraminer back to where it has been missing for too long: to the center of the table.
Region: Alto Adige.
Grape variety: Gewurztraminer.
Alcohol content: 12.5%.
Aging: Some months in barrel
Contains sulfites
Cirò Bianco di Scala is a delicate and elegant wine obtained with 100% Greco grapes. Aging in stainless steel containers for 2-3 months. Bottled, it ages for one month before being released.
Region: Calabria.
Grapes: Greco.
Alcohol content: 12,5%.
Aging: 3 months in steel.
Contains sulfites