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Passetto by Le Quattro Volte is a sweet wine of substance and concentration, which combines a broad and persistent range of flavors with a sharp acidity that gives it dynamism. Obtained from local white grapes, after the harvest they are left to dry on racks. Subsequently, the long fermentation and aging carried out in wood give life to a wine that is absolutely worth trying. Passetto is a wine to uncork with desserts, with a cheese platter, or drunk alone with close friends.
Region: Calabria.
Grapes: White grapes
Alcohol content: 14.5%
Aging: Some months in steel
Contains sulfites
Vermouth Bianco byVergano is produced from a wine made from local white grapes, flavored with a secret blend of herbs and spices, which make it very aromatic and elegant. Incredibly well balanced, to be enjoyed cold or with ice, with a lemon zest, sparkling water or soda.
Grapes: Local white grapes.
Alcohol content: 16%.
Aging: In the bottle for about 1 month
Contains sulfites
The Vermouth by Podere Casaccia is a flavored wine based on local red wine which is subsequently added with alcoholic infusions of herbs, spices and sugar. No yeasts or enzymes. No filtration. Added sulfur dioxide. Refinement in bottle for about 1 month.
Grapes: Local red grapes with alcoholic infusions of herbs, spices and sugar
Alcohol content: 18%.
Aging: Some months in steel.
Contains sulfites
The Don Fà is a fortified red wine that comes from an ancient recipe of the Barons de Beaumont. For this product only red grapes and black cherry leaves are used. It has a deep ruby red color. On the nose evident hints of black cherry are evident, spicy and balsamic notes. On the palate it is full-bodied and warm, and elegant with a long finish.
Grapes: Red grapes.
Alcohol content: 23%.
Aging: Steel.
Contains sulfites