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Producer Nikolas Juretic

FRIULI VENEZIA GIULIA

A recent company in an ancient territory. Ancestral viticultural practices to look to the future. The story of Nikolas Juretic juggles between past and future, in a rigorous, innovative, measured, passionate approach. Nikolas, after having enriched his wealth of experience and knowledge of the world of oenology by traveling the world including the one with the famous Simonit & Sirch-Vine Master Pruners, decides to start his own project. The territory is the hilly one of eastern Friuli, specifically in Cormons, right in the lands where he was born and raised. 1.5 hectares of vineyards that extend on the eastern slope of Monte Quarin, and are rooted in the classic land of Friuli, called Ponca. Among the rows of native vines such as Malvasia, Tocai and Ribolla Gialla. In the cellar, Nikolas takes great care of every detail, crushing done with his feet, spontaneous fermentation, maceration on the skins and aging in wooden barrels, all without adding sulphites. The end result is surprisingly fine and elegant wines, which tell true and beautiful stories, in the name of the highest oenology.

SKU: NRV007

Nikolas Juretic's "Mont" is an original and unconventional wine, obtained from white grapes that come from a vineyard of the 60s, located at 190m above sea level, located on mixed soils of foraminifera, dolomitic rocks, volcanic and coral mixed with the traditional ponca. Vinification with pressing of the whole bunch, 2-day maceration on the skins, fermentation and maturation in cement. Material and deep, rich in flavor and freshness. Both gastronomic and meditation.

Region: Friuli Venezia Gulia

Grapes: Blend of white grapes.

Alcohol content: 11,5%.

Aging: Some months in large Slavonian oak barrels.

Contains sufites

€43.90
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SKU: NRV009

Nikolas Juretic’s Belo is a blend of indigenous white grapes from Cormòns vineyards rooted in *Ponca*—a soil rich in sandstone, marl, and limestone. Born from a vintage marked by a hailstorm on July 26, 2024, Belo brings together grapes originally destined for Waldo, creating a cuvée of great authenticity. It undergoes brief skin maceration and ages for approximately 11 months in a mix of concrete tanks and large oak barrels. Bottled without fining or filtration, with minimal added sulfites. A fresh, vertical, and savory wine with a mineral finish. An essential, honest white wine produced in limited quantities.

Region: Friuli Venezia Gulia

Grapes: Blend of white grapes.

Alcohol content: 12,5%.

Aging: In concrete tanks and large oak barrels for about 11 months.

Contains sufites

€24.90
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