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The Barolo Bussia Riserva by Carlo Viglione e Figli is an elegant and persistent red wine. It has a full palate and pronounced tannins. A true local highlight, it faithfully reflects the Langhe terroir. Made from
Region: Piedmont.
Grapes: Nebbiolo.
Alcohol content: 14,5%.
Aging: 48 months in wooden barrels.
Contains sulfites
Barolo La Foia by Nadia Curto is an intense, structured and full red wine. Expressive already at a young age, it moves elegantly in the mouth in a dance between withered flowers, small ripe fruits, liquorice and leather. The sip is fresh, but caloric, rightly tannic and never aggressive. A traditional Barolo of surprising readiness and with great evolution.
Grapes: Nebbiolo
Alcohol content: 14.5%.
Aging: 24 months in oak barrels.
Contains sulfites