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Marcello ColFondo presents a pinkish color. On the nose aromas of red berry fruit with earthy and bloody notes. At the sip it is agile, with a marked agility, sapid, in short, a particular and extremely enjoyable glass.
Region: Tuscany.
Grapes: Sangiovese, Pinot noir
Alcohol content: 11,5%.
Aging: Refermentation in the bottle.
Contains sulfites
The "Ghazii" by Silvio Messana is a wine obtained from red grapes with the method of refermentation in the bottle. Intense on the nose with fruity and citrus notes, it is a rich, juicy and seductive wine, to be chosen over and over again.
Grapes: Local white grapes.
Alcohol content: 13%.
Aging: Refermentation in the bottle.
Contains sulfites
Follia a Deux by Podere Anima Mund is a wine that comes from Round Leaf grapes with the method of refermentation in the bottle. First spontaneous fermentation in steel with short maceration. Bottled, frozen must from the same vintage is added for re-fermentation.
Region: Tuscany.
Grape variety: Foglia tonda.
Alcohol content: 11.5%.
Aging: Refermentation in the bottle.
Contains sulfites