SPARKLING WINES

The Cuveè Quality Sparkling Wine Classic Method Brut of Castello di Stefanago is a sparkling wine obtained from a blend of white grapes. The disgorgement is done manually, after at least 36 months of permanence on the yeasts, and the bottles are filled with the same wine without anything add.

Region: Lumbardy.

Grapes: White grapes

Alcohol content: 12,5%.

Aging: 24 months on the lees.

Contains sulfites

The Finalizzato Brut by TREMAT is an intriguing and pleasant sparkling wine that comes from a blend of Glera, Bianchetta, Perera and Verdisio.  A Prosecco that knows how to be appreciated, with a bright straw yellow color with a fine and persistent perlage. The nose is expressed with hints of pear and citrus, notes of white flowers and mineral tones. On the palate it is very fresh, sapid, with a slender structure and pleasant balance..

Region: Veneto.

Grapes:  Glera, Perera, Bianchetta, Verdisio.

Alcohol content: 11.5%.

Aging: Refermentation in the bottle.

Contains sulfites