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Alessandro Viola's Rosè is a fresh and fragrant rosé wine that comes from 100% Nero d'Avola grapes. The grapes come from vineyards located on medium-textured and clayey soils located at 250 m.s.l.m. Harvest in the last ten days of September and vinified with spontaneous fermentation at uncontrolled temperature without maceration, then aging in steel for 6 months, only 20 mg of total sulfur dioxide.
Region: Sicily.
Grapes: Nero D´Avola
Alcohol content: 11.5%.
Aging: 6 months in steel.
Contains sulfites
Syrah Rosa is a rosé wine made from Sirah grapes from vineyards that grow on clay soils rich in minerals. Vinification with a short, short maceration on the skins for a few hours and aging for about 4 months in steel tanks. The nose is fruity and vinous, aromatic and with hints that recall juicy red pulp fruits. In the mouth it is round, fresh, characterized by a slight spiciness, and persistent in length.
Region: Tuscany.
Grape variety: Syrah.
Alcohol content: 11.5%.
Aging: 4 months in steel.
Contains sulfites
The Out Rosè Out by Piana dei Castelli is a rosé wine based on local red grapes. It has a cherry color, with aromas of small red berries, vegetal and spicy scents. On the palate and medium-bodied, juicy and pulpy, it has a beautiful vivacity of drink given the good acidity by the crunchiness of the fruit. of the fruit.
Grapes: Local red grapes.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites