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The "Rossetto" by Vigneto Altura is a fresh and sapid rosé wine made from Sangiovese grapes. It has an intense pink color. The nose offers hints of red fruit, floral hints, notes of Mediterranean scrub. On the palate it is good to drink, fresh and fragrant.t is robust, powerful and dry.
Region: Tuscany.
Grapes: Sangiovese.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
The Rosé di A' Vita is an elegant and at the same time full of life wine that comes from Gagliopo grapes in purity. It has a cherry color. On the nose we perceive hints of wild strawberries and raspberries. In the mouth it is fresh and sapid with a long and mineral finish.
Region: Calabria.
Grapes: Gaglioppo.
Alcohol content: 13%.
Aging: 9 months on steel yeasts.
Bottles produced :3000
Freaky is a rosé wine obtained from a blend of red and white grapes. For winemaking, ask the friends of Sete directly, that is, Emiliano, that the recipe is secret. The Freaky is cherry pink. The nose is mainly fruity notes, from which emerge cherry and berries. In the mouth it is light, lively and slender, with a lively sip, enhanced by a pleasant freshness.
Grapes: Blend of local red and white grapes.
Alcohol content: 10.5%.
Aging. Some months in steel.
Contains sulfites
"La Ciuccia" by Petracavallo is a rosé wine obtained from Montepulciano grapes which ages for 6 months in steel. Delicious to drink, very satisfying, and pleasantly fresh. It is a wine that will accompany you to relive all the moments of happiness spent together during the summer.
Region: Puglia
Grape variety: Montepulciano
Alcohol content: 13.5%.
Aging: 12 months in steel.
Contains sulfites
Dydimoi by Pistis Sophia is an unconventional rosé wine. Maceration for 3 days, and aging in steel for a few months. Forget the classic Abruzzo rosés, you will be positively cultured by Dydimoi.
Grapes: Red grapes.
Alcohol content: 11%.
Aging: 6 months in steel
Contains sulfites
Campo da Calcio di Masiero is a rosé wine that is produced from merlot grapes from biodynamic agriculture, after a 4-day maceration it is aged in cement barrels for 12 months.
Region: Veneto.
Grapes: Merlot.
Alcohol content: 12%.
Aging: Concrete barrels for 12 months.
Contains sulfites
Luca Bevilacqua's Rosé Lab is a fruity and juicy wine that comes from red grapes from the father's vineyard, 0.5 ha of 35 years of age, a rosé obtained by macerating on the skins overnight. Pressed at the end of the morning of the following day. Refine a few months in fiberglass tanks. Without added sulphites.
Grapes: Local red grapes.
Alcohol content: 12%
Aging: Some months in steel.
Contains suflites
Meticcio is a rosé wine born from a new world view. Rosé neither by soft pressing of only red grapes, nor by bleeding, the Meticcio is a wine that comes from the contemporary collection of our white and red grapes which are pressed together, and naturally ferment in a mixture of skins, skins and colors, to give a wine that tells a lot about Corrado Dottori and his wife Valeria about how they see the world and how they would like it to be for their children
Grape variety: Local red and white grapes.
Alcohol content: 12.5%.
Aging: 12 months in steel
Contains sulfites
Alessandro Viola's Rosè is a fresh and fragrant rosé wine that comes from 100% Nero d'Avola grapes. The grapes come from vineyards located on medium-textured and clayey soils located at 250 m.s.l.m. Harvest in the last ten days of September and vinified with spontaneous fermentation at uncontrolled temperature without maceration, then aging in steel for 6 months, only 20 mg of total sulfur dioxide.
Region: Sicily.
Grapes: Nero D´Avola
Alcohol content: 11.5%.
Aging: 6 months in steel.
Contains sulfites
Briscola and Tresette is a snack wine of great drinkability and pleasantness, good acidity, which combines the seductive fruity bouquet with a pleasant minerality and an intense freshness. The label is dedicated to the grandfather with whom Jacopo played cards in the tavern.
Region: Abruzzo.
Grapes: Montepulciano d'abruzzo.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Onda Anomala is a rosé wine that comes from red grapes in purity. Spontaneous fermentation with only indigenous yeasts in steel tanks and aging for a few months in the same tanks. Unfiltered wine, neither clarified nor added sulfites. Onda Anomala is an intense and bright pink color. The nose releases fruity aromas of black currant, strawberry, pomegranate followed by notes of wild flowers. On the palate it is smooth and agile, tasty, full, with a nice fresh-flavored texture, and an interesting persistence.
Grapes: Local red grapes.
Alcohol content: 12,5%.
Aging: Some months in steel.
Contains sulfites
The CX of Partida Creus is a real bombshell of freshness, a nose that plays on notes of white fruits, citrus fruits and aromatic herbs. A super rare and super good wine.
Region: Spain, Penedes.
Grapes: CartoxiaVermell
Alcohol content: 9,5%.
Aging: Some mounths in steel.
Contains sulfites