Touch is an orangewine obtained from Welschriesling, Gemischter Satz Weiss grapes. Maceration on the skins for 2 weeks and barrel aging for a year, after which it is bottled unrefined and unfiltered
Region: Austrian, Burgenland.
Grapes: Welschriesling, Gemischter Satz Weiss grapes
Alcohol content: 11.5%.
Aging: 12 months in acacia wood barrels.
Contains sulfites
Fritz Salomon's Gruner Veltliner Wachrein is a fine and fragrant white wine made from the grapes of the same name. Fermentation occurs spontaneously with indigenous yeasts in steel tanks, without any contact with the skins. After racking, the wine rests for six months in steel tanks before bottling.
Region: Austria
Grapes: Gruner Vertliner
Alcohol content: 12.5%.
Aging: 6 months in steel.
Contains sulfites