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ORANGE WINE

The Orange Wine wines are different from all the others: they are not white, nor red, but as the name says orange, although most of the time they are a beautiful bright amber color. The color derives from the particular vinification technique, which was born in Giorgia, cradle of wine, more than 5000 years ago. The technique consists in leaving the white grapes in contact with their skins for a period ranging from a few days to a few months depending on the grape variety used, and both the vinification and the aging take place very often in the typical terracotta amphorae . A vinification as used for red wines, which serves to make the wine much more complex both on the nose and on the palate, where we will have rather strong and impacting aromatic notes, with a tannic sensation on the palate, unusual if one thinks that it goes white grapes. The pioneer of Orange Wine in Italy, was certainly Josko Gravner, who is not satisfied with the production of his wines, decides to go to Giorgia to learn how to make wine according to local traditions, which consist in putting macerating wine in large amphoras of terracotta that remain buried in the earth for months or years. Take home some of those amphorae and start using them to make Ribolla Gialla. A wine that will give birth to the Orange Wine movement in Italy. Today among the best producers of Orange Wine we find: Terpin, Radikon, Podversic, Vodopivec, to stay in Friuli, while in the rest of Italy there are: Dettori, La stoppa, Bajola, and many others. Finally, it is recommended to taste them at a temperature of 14/16 °, and to open the bottle some time before putting it on the table. The pairing possibilities are extensive, combined with raw fish, exotic cuisine, red meat and game. In short, the Orange Wine wines are not for all palates, some love them others hate them.

SKU: JPP007

Les Oeillets by Jean-Yves is a complex, deep and mineral orange wine, made from 100% Jacquére grapes. The grapes come from micro-plots located at the confluence of the Arly and Isère rivers, 600 meters above sea level, in the Conflans region, Savoy, where soils made up of shale and limestone predominate. After the manual harvest, the bunches, once in the cellar, are spontaneously fermented with indigenous yeasts in wooden vats with 15 days maceration. Refine for a year in old barriques, no added sulphites, no filtered or clarified

Region: France, Savoia.

Grapes: Jacquére

Alcohol content: 11%.

Aging: 12 months in oak barrels.

Contains sulfites

€40.90
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SKU: RST003

Richard Stávek's Ryzlinky Rynsky is a 100% Rhine Riesling wine from vines over 40 years old on clay and stoneware soils. Fermentation with the skins for 10 days, 10 months of aging in 600 liter acacia barrels. Without added sulphites.s.

Region: Czech Republic

Grapes: Welschriesling.

Alcohol content: 12%.

Aging: 10 months in acacia wood barrels.

Contains sulfites

€27.90
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SKU: MFN001

Marko Fon's Istrian Malvasia is a dynamic and elegant white wine made from pure Malvasia grapes that come from vines found on the red lands of the Karst. Aging in steel tanks for 12 months. It is not filtered before bottling. the nose is elegant with citrus, honeyed and spicy notes. The sip is enveloping, warm, dynamic, characterized by a beautiful freshness. The finish is long and persistent. A great wine, extremely pleasant and with a good drink.

Region: Slovenia.

Grape variety: Malvasia.

Alcohol content: 13%.

Aging: 12 months in Steel.

Contains sulfites

€32.90
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SKU: MFN005

Vitovska by Marko Fon is an expressive, rich and very territorial white wine that comes from Vitoska grapes that come from vineyards located on the red lands of the Karst. The nose reveals elegant aromas of ripe fruit, flowers and light exotic notes. In the mouth it is fresh, warm, full-bodied, with great personality, slightly mineral and decidedly vertical. It closes with a finish of extraordinary expressive cleanliness.ss.

Region: Slovenia.

Grape variety: Vitoska

Alcohol content: 12.5%.

Aging: 24 months in tonneau.

Contains sulfites

€35.90
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SKU: SLA003
Brand: Slavcek

Belo di Slavcek is a simple, versatile and genuine white wine, the perfect table companion, the result of a blend of Ribolla, Chardonnay, Sauvignon Blanc, Malvasia Istriana, and Friulano. Refines in large oak and steel barrels. A gastronomic wine, sincere and direct, which enters the mouth agile and slender, finishing with great flavor.

Region: Slovenia.

Grapes: Ribolla, Chardonnay, Sauvignon Blanc, Malvasia Istriana, Friulano.

Alcohol content: 12,5%.

Aging: 5 months in French barriques, 4 months in bottle.

Contains sulfites

€16.90
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SKU: DAZ002

Zerberos Viento Zephyros by Daniel Ramos is a structured and complex wine obtained from Albillo Real grapes. Maceration on the skins for 72 hours and aging for 12 months in 225 liter French oak barriques.

Region: Spain

Grapes: Albillo real

Alcohol content: 14.5%.

Aging: 12 months in barrique.

Contains suflites

€29.90
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SKU: DAM005

Nekaj ​​is a rich and structured wine made from Friulano grapes from the vineyard on Monte Calvario, just outside Gorizia. After fermentation, it refines first for 23 months in large barrels and then in bottle for 6 months. It has a golden yellow color tending towards amber, with an intriguing nose of ripe fruit that ranges from apricot to tropical fruit. On the palate it is structured and elegant, with a subtle tannic texture with a very long finish.

Region: Friuli Venezia Giulia.

Grapes: Friulano

Alcohol content: 14,5%.

Aging: 23 months in large barrels and then in bottles for 6 months

Contains sulfites

€44.90
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SKU: CIO002

Emotiq is the company's first white wine, obtained from Rhenish Riesling grapes, planted on red soils of volcanic origin and white sandstone soils. Spontaneous fermentation, aging in tonneaux. A wine with a golden yellow colour, with notes of fresh fruit such as pear and an aroma reminiscent of musk, ending in a note reminiscent of bitter almond. It is a fine wine, but with a cheerful and tonic character with a taste that ends with flavor, thanks to the crunchy Rhenish riesling.

Region: Lazio.

Grapes:  Rhenish Riesling.

Alcohol content: 11,5%.

Aging: 5 months in tonneaux

Contiens sulfites

€20.90
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SKU: CBS003
Brand: Criante

“C19 M” by Criante is a white wine macerated for 5 days on the skins based on Catarratto. An intense and deep wine, with notes of citrus peel and ripe fruit, intertwined on a rich and warm structure, of lashing freshness. 

Region: Sicily.

Grapes: Grillo

Alcohol content: 12,5%.

Aging: 6 months in steel.

Contains sulfites

€20.90
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SKU: LSO029
Brand: La Sorga

Danse de Saint Guy is the latest product of Antonhy Tortul, the creative mind of the winery. White wine produced in the Languedoc-Roussillon region from Chenin Blanc grapes. It is aged for 11 months in steel tanks and is bottled without clarification, stabilization or filtration.

Region: France, Languedoc-Rousillon.

Grapes: Chenin blanc

Alcohol content: 11,5%.

Aging: Some months in big barrel.

Contains sulfites

€38.90
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SKU: JPP007

I Vicini Moscato by Jean-Yves Peron is a complex, deep and mineral wine, made from 100% Moscato grapes. The grapes come from micro-plots located at the confluence of the Arly and Isère rivers, 600 meters above sea level, in the Conflans region, Savoy, where soils made up of shale and limestone predominate. After the manual harvest, the clusters, once in the cellar, are spontaneously fermented with indigenous yeasts in wooden vats with 3 weeks maceration. Refine for a year in old barriques, no added sulphites, no filtered or clarified

Region: France, Savoia.

Grapes: Moscato.

Alcohol content: 14.5%.

Aging: 12 months in oak barrels.

Contains sulfites

€45.90
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SKU: VIJ003

Sudigiri by Villa Job is a sauvignon-based white wine. The management of the soil and selected harvests allow the Villa Job sauvignon to express all its elegance. Fermentation occurs spontaneously, with the use of indigenous yeasts only and with maceration on the skins for 3 days in open barrels. Refines for 6 months in concrete and 3 months in used barriques. A wine that expresses itself on the nose with aromas of elderberry and nettle, fruity and slightly aromatic aromas. In the mouth it is medium-bodied, elegant, drinkable and with a good final persistence.

Region: Friuli Venezia Giulia.

Grapes: Sauvignon.

Alcohol content: 13%.

Aging: 6 months in old barriques.

Contains sulfites

€20.90
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