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Posca Rossa by Orsi Vigneto San Vito is a red wine obtained from spontaneous fermentation, without clarification or filtration. It is presented in the glass with a ruby red color. Fruity nose of black currant and small red berries. Juicy on the palate with fresh acidity.y.
Region: Emilia Romagna.
Grapes: Red grapes
Alcohol content: 13,5%.
Aging: Some months in steel
Contains sulfites
Casa Belfi Vino Rosso is a fruity wine with an enveloping sip that ages in amphora. It has a ruby red color with fresh aromas and small red fruits on the nose. On the palate it is juicy, with a nice freshness and excellent drinkability.
Grapes: Local red grapes.
Alcohol content: 11,5%.
Aging: Some months in amphora.
Contains sulfites
"El Gat Ros" by Carolina Gatti is a red wine for its lightness and rusticity of drink. Maceration on the skins and fermentation for about ten days with frequent punching down and pumping over; the wine ages in concrete tanks and ages in the bottle for at least three months. Cocoa bean, coffee and blackberry. Slender and flowing mouth.
Grapes: Red grapes.
Alcohol content: 11.5%.
Aging: Some months in steel.
Contains sulfites