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Piedmont

In Piedmont some of the most prestigious Italian red wines are produced and there are 11 DOCGs and 40 DOCs. The Langhe, Astigiano and Monferrato are the three areas that make up the heart of Piedmontese viticulture. In the Langhe cultivated red grape varieties are Grignolino, Freisa, Dolcetto, Barbera, Nebbiolo, while white berries are Arneis and Sauvignon, in the Monferrato we find mostly Barbera and Dolcetto, while in Asturian it has a very large spread of White Moscato. The wines produced in the Langhe remain the crown of national viticulture, since the Nebbiolo grapes are born Barolo and Barbaresco, but also the Roero on the left bank of the Tanaro river that cuts in two Langhe. It is still with Nebbiolo that other Piedmontese red wines from aging such as Gattinara, Boca and Ghemme are produced, denominations that are located in the area called Alto Piedmont on the border with Lombardy. Also in the Langhe we find an interesting spumante production that is part of the DOCG Alta Langa. Sparkling wines are produced with Pinot Noir and are characterized by being milliseconds. With Grignolino, Freisa and Dolcetto, you can enjoy deliciously fruity, invigorating red wines. One of the vineyards of Piedmont is surely Barbera, who in the last few years has known, thanks to the producers' commitment, to re-evaluate their image, passing from poor wine and poor quality to what has been able to conquer even the most skeptical critics . The white vines cultivated in Piedmont are the Arneis, Riesling and Sauvignon in the Langhe, the Cortese with which the Gavi is produced, the Erbaluce from which the homonymous wine is obtained in both dry and sparkling wine that passed through the area around Turin, and the favorite. All wines are characterized by a light body and a good olfactory texture. One of the most important Piedmontese DOCGs is definitely Moscato d'Asti, both in the sparkling and sparkling version. These two wines account for about a third of all the national spumante context. Obtained from white Moscato white grapes, not fully fermented, with low alcohol content and high aromaticity. Other aromatic varieties that we can find in Piedmont are the Brachetto and the Red Malvasie, Casorzo and Schierano.

SKU: SDL003

Nebbiolo di Segni di Langa is a red wine obtained from the grapes of the same name that come from Roddi, one of the best areas for the cultivation of this noble vine. Refines 15 months in 700-liter barrels of woods from the forest of Jupilles. The nose shows slightly evolved fruity and floral notes. In the mouth it has good structure and depth, with freshness and vibrant tannins. Excellent final persistence.

Region: Piedmont.

Grapes: Nebbiolo.

Alcohol content: 14.5%.

Aging: 5 months in 700-liter barrels of woods from the forest of Jupilles.

Contains sulfites

€25.90
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SKU: SDL001

Pinot Nero di Segni di Langa is a red wine which ages for 9 months in barriques of 2, 3 and 4 years. Ruby red in color with purple nuances. The nose is characterized by fruity hints reminiscent of morello cherries, raspberries and undergrowth aromas, spicy notes, cinnamon and cloves. The sip is fresh and lively, with elegant tannins that make it round and harmonious, offering a very pleasant drink.

Region: Piedmont

Grapes: Pinot noir.

Alcohol content: 13%.

Aging:  9 months in barriques of 2, 3 and 4 years.

Contains sulfites

€25.90
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SKU: CSS002

Bolle Senza Frontiere is a wine refermented in the bottle according to the ancestral method, without the addition of yeast or sugar, obtained from a blend of white wines. Straw yellow in color with a lively foam. The nose expresses fresh floral notes and fragrant fruity scents, offering a pleasant olfactory bouquet. The tasting is smooth, fresh and soft, with good persistence and excellent drinking. A wine synonymous with celebration and lightness.

Grapes: White grapes

Alcohol content: 13%.

Aging: Refermented in the bottle.

Contains sulfites

€12.90
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SKU: CSS001

Rossounito is a wine made from different grapes from different producers, Aurora, La Viranda and A 'Vita. The grapes are spontaneously vinified in concrete tanks and aged in wooden barrels. Two years after its aging, the wine of the Valli Unite company joins. A wine that on the nose gives aromas of red fruit, rose, violet and delicate spices. In the mouth it is full-bodied, with good harmony between softness and hardness. A very pleasant wine.

Grapes: Blend of red grapes.

Alcohol content: 13%.

Aging: 24 months in  barrel.

Contains sulfites

€12.90
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SKU: CDC003

Flores is a wine with an energetic, direct, lively, rustic and rustic character. On the nose it is colorful, vinous, sometimes earthy. The drink is flowing, vertical, leaving a feeling of fullness in the mouth.

Region: Piedmont.

Grapes: Nebbiolo

Alcohol content: 13%.

Aging: 12 months in barriques.

Contains sulfites

€22.90
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SKU: CAS010

"Teresa" is a very expressive red wine with a very pleasant bouquet produced with red grapes. Fermentation is spontaneous with only indigenous yeasts with maceration on the skins for a week in steel containers. Aging takes place for 12 months in old wooden barrels. Bottled without the use of sulfur dioxide addition or filtrations. Ruby red with light purple reflections, the nose expresses notes of red fruit, withered flowers and a slight spiciness. In the mouth it is warm, pleasant, a beautiful tannic texture and a finish of good persistence.

Denomination: Red wine

Grapes: Red grapes.

Alcohol content: 13%.

Aging: 12 months in large oak barrels.

Contains sulfites

€18.90
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SKU: SAF008

The Dolcetto di Dogliani SuperioreValdibà by San Fereolo is a fresh and medium-structured wine produced with the grapes of the same name that come from the vineyards located on the south-east and north-west side of the San Fereolo hill. It has a beautiful ruby ​​red color with violet reflections, typical aromas of red fruit, blueberry, cherry, blackberry and vegetable notes. On the palate it is vinous, fresh, with unobtrusive tannins, it closes long with an almondy finish.

Region: Piedmont

Grapes: Dolcetto.

Alcohol content: 13.5%.

Aging: 4 months in steel tanks and 6 months in bottle.

Contains sulfites

€19.90
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SKU: CAU007

Montemarino di Cascina degli Ulivi is a white wine made from grapes of old vines worked in biodynamic and macerated for 3 days on the skins.  Ages on fine lees for 12 months in the same containers and more than a year in concrete containers. No clarification and filtration before bottling. Montemarino has a golden yellow color. The nose expresses floral and fruity aromas, toasted and mineral notes. In the mouth it is enveloping, with a slight sapid vein, persistent closing.

Grapes: White grapes.

Alcohol content: 13,5%.

Aging: 12 month in wooden barrel.

Contains sulfites

€35.50
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SKU: CAT002

Cascina Tavijn's "Bandita" is a fresh and juicy red wine made from red grapes from old vines. It ages in barrels used for at least a year and is ruby ​​red in color. On the nose aromas of cherry, red fruits and blueberries, with light hints of licorice. On the palate it is fresh, enjoyable and with exceptional drinkability.

Grapes: Red grapes.

Alcohol content: 14%.

Aging: 24 months in exhausted oak barrels.

Contains sulfites

€20.90
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SKU: ULI002

Filagnotti is a wine with a straw yellow color. The nose reveals intense aromas of ripe fruit, almond and mineral hints. In the mouth it is robust, full-bodied, soft and rich in extracts, with a typical clear and persistent almond, drinkable throughout the meal..

Denomination: White wine

Grapes: White grapes.

Alcohol content: 13%.

Aging: 18 months in wooden barrels.

Contains sulfites

€34.90
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