RED WINES

Boca by Sergio Barbaglia is a full-bodied and intense red wine that comes from Nebbiolo and Vespolina grapes. It ages for 24 months in oak barrels which makes it a great wine with extraordinary personality

Region: Piedmont.

Grapes: 80% Nebbiolo, 20% Vespolina

Alcohol content: 13.5%.

Aging: 24 months in oak barrels, then 12 months in the bottle.

Contains suflites

Camerlengo is a powerful and structured red wine made from pure Aglianico grapes. It has an intense ruby ​​red color, complex nose of dried flowers, morello cherry, black currant, hints of vanilla, tobacco and licorice. On the palate mineral, broad, soft, with a long and persistent finish.

Region: Basilicata.

Grapes: Aglianico.

Alcohol content: 13.5%.

Aging: 12 months in French oak tonneaux, 8 months in bottle.

Contains sulfites

Rosso Di Marco by De Bartoli is a wine produced with 100% Pignatelo grapes that reflects Sicily. The aging period is one year in French oak barrels and six months in bottle and steel. It is a ruby ​​red wine. The nose is expressed with tones of red fruit reminiscent of cherries, blackberries and notes of undergrowth. In the mouth it is fresh and easy to drink.

Region: Sicily

Grapes: Pignatello.

Alcohol content: 12%.

Aging: 12 months in French oak barrels.

Contains sulfites