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Cotar's Terrano is an agile and taut red wine like a violin string. Like biting a crunchy red fruit, it combines its wild character with texture, freshness and light tannins. From dangerous drinking!.
Region: Slovenia
Grapes: Terrano
Alcohol content: 11.5%.
Aging: 40 months in wooden vats, 4 months in bottle.
Contains sulfites
Cuveè Madelon di Ganevat is a still red wine obtained from a blend of 60/70% Gamay grapes from Fleurie and for the remainder with Trousseau et Enfariné, typical Jura grapes. The vines have an average of 70 years. The grapes ferment with indigenous yeasts, refining in foudre for about a year and bottling without filtration or clarification or addition. The tasting experience can be summed up in one word: pleasure. Perfect wine to drink with friends, it can be enjoyed immediately with a plate of cold cuts, grilled meat ... or alone.
Region: France, Jura.
Grapes: Gamay,Trousseau et Enfariné
Alcohol content: 11.5%.
Aging: Some mounths in barrel.
Contains sulfites