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Vitovska by Vina Cotar is an intense and persuasive macerated white wine closely linked to its territory of origin. Beautiful ripe yellow fruit, great flavor and marked acidity are the three key points that make this wine unique and with an enviable drink..
Region: Slovenia.
Grapes: Vitoska.
Alcohol content: 12%.
Aging: 36 months in barrels.
Contains sulfites
Nando's "Jakot Plava Etiketa" is a mineral, fresh and complex wine with a very long finish. Obtained from Friulian grapes, fermented in used 500 liter barrels with one week maceration on the skins. Refine for 18 months in the same barrels. Bottled without filtration.
Region: Slovenia.
Grapes: Jakot (Friulano)
Alcohol content: 13%.
Aging: 18 months in barrel.
Contains sulfites
Jakot is a white wine macerated briefly on Friulano-based skins. The grapes come from vineyards located among the beautiful hills of the Slovenian Brda and bred by Janko Stekar in a biodynamic regime. Fermentation takes place spontaneously in steel tanks with a very short maceration on the skins in order not to make the sip too heavy. Refine in acacia wood barrels.
Region: Slovenia.
Grapes: Jakot
Alcohol content: 12,5%.
Aging: 12 months in acacia barrels.
Contains sulfites