Airene by Vinos Ambizè is a white wine made from the Airén grape. It comes from 40-year-old vines, guaranteeing its richness and complexity of flavor. Fermentation in steel with indigenous yeasts and without temperature control. The contact with the skins lasts about four days. The wine ages in steel tanks for six months. Once bottled, the wine rests in the cellar for a month.
Region: Spain, Castilla y Leon
Grapes: Airen.
Alcohol content: 11%.
Aging: 12 months in steel.
Contains sulfites
E.T. by Emilie Mutombo is a red wine that comes from the collaboration of Emilie with Pardida Creus. Produced with the use of local grapes such as Garrut and Cartoixa vermell. Spontaneous fermentation and aging in steel.
Region: Spain, Penedes.
Grapes: Xarello
Alcohol content: 11%.
Aging: 10 months in steel.
Contains sulfites
"La Bella" by Oriol Artigas is a white wine produced from 100% Pansa Blanca grapes. It is a crunchy and pleasantly sapid wine. On the nose stand the aromas of ripe white fruit, followed by notes of white flowers and Mediterranean herbs. In the mouth it is juicy, of good consistency and structure, with a fairly long finish. "La Bella" is a wine able to refer us with its perfumes to the Mediterranean landscapes.
Region: Spain, Aiella.
Grapes: Pansa Blanca.
Alcohol content: 11%.
Aging: 9 months in steel.
Contains sulfites