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Julian Haart's Piesporter Riesling is a taut white, with sharp acidity, crunchy and consistent structure. The grapes come from old vines grown according to organic farming, which are located on soils rich in slate. Whole cluster fermentation and aging in traditional 1000 L wooden fuder. Too bad for the very limited production because its wines are a real delight.
Region: German, Mosel
Grapes: Riesling.
Alcohol content: 12.5%.
Aging: Some months in wooden fuder.
Contains sulfites
The Traubenflüsterer is a white wine, based on Riesling from the Moselle, aged in steel and large barrels for 6 months. Light with aromas of yellow fruit and good acidity. It goes well with oysters and seafood.
Region: German, Mosel.
Grapes: Riesling
Alcohol content: 11%.
Aging: 6 months in steel and large barrels.
Contains sulfites
Molitor's Riesling Spatlese Piesporter Goldtropfchen is a wine of contrast, between the exuberance of burnt tire and canned peach sensations. The sensation of iodine is surprising. The return evokes figs and caramel. In the mouth it is taut, alive, very long. It is a riesling with a slight sugary residue that leaves a surprising cleansing sensation in the mouth. Wonder.
Region: Germany, Moselle.
Grapes: Riesling.
Alcohol content: 7.5%.
Aging: Some motnhs in steel.
Contains sulfites
Molitor 2000 Riesling Spatlese is the oldest vintage available. The scent is buttery and tropical, leeches and passion fruit on chalk and burnt gum. In the glass it evolves into a disarming complexity, surprising freshness on the palate. Peach and lemon on the nose, flint. Burnt rubber now looks like oil. Long and austere, fresh and drinkable. A great emotion.
Region: Germany, Moselle.
Grapes: Riesling.
Alcohol content: 8.5%.
Aging: Some motnhs in steel.
Contains sulfites