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"Monte dei Frati" is a juicy, sapid and mineral white wine based on Vermentino, vinified in steel with maceration on the skins for 48 hours. It has a mineral and Mediterranean bouquet, with notes of fruit, citrus and territorial herbs. On the palate it is tense and fresh, consistent with the sense of smell and persistent.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 13%.
Aging: 3 months in steel.
Contains sulfites
Vermentino by Rocche del Gatto is a macerated white wine made from Vermentino grapes, which come from the hinterland of Albenga, in the municipalities of Vessalico and Borghetto d’Arroscia. Refine in steel tanks with a long stay on the noble scum. It is deep golden yellow in color. The nose has intense aromas of dried fruit, dehydrated apricots, dates, hints of minerals and aromatic herbs, puffs of hydrocarbons. The sip is warm and enveloping, with live tannic perception due to maceration, soft, good freshness and flavor. Vermentino di Rocche del Gatto is a unique wine capable of defying time.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 13,5%.
Aging: Some months in steel.
Contains sulfites
The "Stralunato" is a white wine made from Vermentino grapes with a small balance of white Moscato, which ages for 6 months in steel. A complex, soft wine with a distinctly mineral finish
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 12,5%.
Aging: 6 months in steel.
Contains sulfites
"Il Bianco" is a wine made from Vermentino grapes that come from vineyards about 15 years of age. The harvest takes place in early September and is vinified in steel with 2 days of maceration on the skins for about half of the grapes. Four months in tanks on the lees before bottling. A fresh and elegant wine that smells of fruit, flowers, and aromatic herbs.
Region: Liguria.
Grapes: Vermentino.
Alcohol content: 12%.
Aging: 4 motnhs in steel.
Contains sulfites
Raixe by Giorgia Grande is a wine resulting from a blend of white grapes that come from microproductions. Spontaneous fermentation with 6 days of maceration on the skins. A wine with momentum and energy, juicy and savory, which unravels between aromas of exotic fruit, aromatic herbs, iodized notes and a hint of hydrocarbons.
Grapes: White grapes.
Alcohol content: 12.5%.
Aging: Some motnhs in steel.
Contains sulfites
The Pigato by Rocche del Gatto is a white wine obtained from careful vinification with skin maceration of Pigato grapes from vineyards that rest on clayey and rich in iron soils. It is vinified as if it were a red berry wine fermenting for three weeks in contact with the skins in order to make it acquire the maximum organoleptic characteristics of the grape. After fermentation, a long stay on the noble scum follows.Pigato has a golden yellow color due to maceration. The nose is intense and fresh, with fruity and floral notes. The sip is dry, soft and full-bodied, with excellent flavor, persistent finish with a pleasant bitter aftertaste.
Region: Liguria.
Grapes: Pigato.
Alcohol content: 13,5%.
Aging: Some months in steel.
Contains sulfites
Bamboo Road is the name of the wine inspired by the bamboo canes that surround the vineyard. As per tradition it is obtained from a blend of white grapes; Stefano's ambition is to retrace a journey into the past, when local farmers gathered grapes at full maturity. Intense straw yellow color. On the nose intense aromas of ripe fruit, flowers, citrus and mineral notes. On the palate it is dry, enveloping, pulpy with good acidity and a persistent finish.
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12%.
Aging: Some motnhs in steel.
Contains sulfites