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Colbotto Bianco by Le Quattro Volte is a lively, agile and "shaggy" wine, which will give you a smooth and carefree sip. Produced with Malvasia and Mantonico grapes which are macerated on the skins for a few hours, before refermentation in the bottle.
Region: Calabria.
Grapes: Mantonico, Malvasia Bianca
Alcohol content: 10.5%
Aging: Refermentation in the bottle.
Contains sulfites
Aglianico by Nasciri is a red wine that smells of red berried fruits and violets, with a robust and intense flavour. Vinification with 6/7 days of maceration, followed by an aging of 9 months in steel before bottling. Wine to try during a dinner with friends.s.
Region: Calabria
Grapes: Aglianico.
Alcohol content: 13%.
Aging: 9 months in steel.
Contains sulfites
Magliocco di Aspromonte Vini is a complex vinon with fruity scents that lends itself well to aging. Spontaneous fermentation of de-stemmed grapes in steel vats with maceration on the skins for 15 days. Aging in amphora for 12 months and then in bottle. The wine is bottled by hand without any clarification or filtration.st.
Region: Calabria
Grapes: Magliocco
Alcohol content: 12%
Aging: 12 months in amphora.
Contains sulfites
Vinu I Casa Rosso by Nasciri is a delicious, fresh and savory red wine, easy to drink. The vinification takes place in steel, where it ages for 6 months before bottling. A wine with a daily approach, for the whole meal even if anything but banal.
Region: Calabria
Grapes: Red grapes
Alcohol content: 13%.
Aging: 8 months in steel.
Contains sulfites
The Greco nero by Nasciri is a red wine that ages for 9 months in steel before bottling. Of a beautiful purplish red, it smells of licorice, dried black berried fruits and medicinal herbs. The taste is robust, quite fresh, with pleasant hints of smoke, tobacco, licorice and spices. Excellent with grilled red meat or aged cheeses.
Region: Calabria
Grapes: Greco nero.
Alcohol content: 12.5%.
Aging: 8 months in steel.
Contains sulfites
Pizifaini Vino Spumante Rosato di Nasciri is a fresh and vibrant wine made from red grapes. Vinification in steel with 9 months aging on the fine lees before refermentation in the bottle through the addition of frozen must. A wine that easily accompanies raw and fried fish, aperitifs on the beach and moments of celebration.
Denomination: Sparkling wine
Grapes: Red grapes.
Alcohol content: 12.5%.
Aging: Refermentation in the bottle.
Contains sulfites
Slobo by Menat is a red wine obtained from pure Greco nero grapes from vineyards overlooking the Ionian Sea. Refines for a few months in Orozco tinajas. An impactful and enveloping wine. flowers, fruit and spices combine with the softness and the barely mentioned tannins. The acidity will help the drink and everything will end with a nice persistence.
Region: Calabria.
Grapes: Greco nero
Alcohol content: 13.5%
Aging: A few months in Orozco tinajas
Contains sulfites
Tathagata di menat is a red wine obtained from 100% Gaglioppo grapes from vineyards overlooking the Ionian Sea. Destemming entirely by hand, grape by grape, spontaneous fermentation with whole grain in steel and Georgian kvevri for 14 days, followed by soft pressing. A crunchy and dynamic wine, a triumph of salt, with almost silky tannins when considering the typical reactivity of the grape
Region: Calabria.
Grapes: Gaglioppo
Alcohol content: 12,5%
Aging: A few months Georgian kvevri and Orozco tinajas.
Contains sulfites
Greko is undoubtedly the most intriguing wine of Menat, born as a challenge to interpret Greco, a native vine with a phenolic maturation difficult to enhance in purity. Aging for 6 months on the skins in the classic Georgian Kvevri. Exotic nose with hints of grapes, tea, citrus fruits and spices. Mouth with an agile polyphenolic structure, almost ethereal, savory, to be swallowed and drunk more than to taste.
Region: Calabria.
Grapes: Greco
Alcohol content: 12%
Aging: Georgian kvevri for 9 lunar cycles on their own skins.
Contains sulfites
Ji jan is a gaglioppo-based rosé wine that was thought to be a ready-to-drink wine with an expressive potential that however will give the best of itself with aging in the bottle. A wine that is the quintessence of marl and wind, citrus and iodine. Iridescent and deep in the drink, rich and airy at the same time.
Region: Calabria.
Grapes: Gaglioppo.
Alcohol content: 13.5%
Aging: Georgian kvevri for 9 lunar cycles.
Contains sulfites