SPARKLING WINES

The Pure Bianco is a sparkling wine produced with the ancestral method obtained from Chardonnay and Ribolla yellow grapes. The nose reveals fruity aromas with an original and unique character. The mouth is fresh, mineral with a long persistence.

Region: Slovenia.

Grapes: 70% Chardonnay, 30% Ribolla.

Alcohol content: 12,5%.

Aging: 4 months in barriques.

Contains sulfites

Fleury's Champagne Blanc de Noirs Brut is produced using only Pinot Noir grapes in purity, which come from the Cote de Bars. No filtration, spontaneous malolactic and use of indigenous yeasts constitute the approach in the cellar for the creation of this cuvée. A taut and crystalline blanc de Noirs.

Region: France, Champagne.

Grapes: Pinot noir

Alcohol content: 12%.

Aging: 24 months on the lees.

Contains sulfites