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Stella del Filare's Franciacorta Rosè displays unexpected elegance with exceptional drinkability. Made from 100% Pinot Noir from a single vineyard, the bottles are disgorged after approximately 24 months of aging on the lees. The perfect wine for celebrating and clinking glasses late into the night.
Region: Lumbardy.
Grapes: Pinot noir.
Alcohol content: 12,5%.
Aging: 24 months on the lees.
Contains sulfites
The Cuveè Quality Sparkling Wine Classic Method Brut of Castello di Stefanago is a sparkling wine obtained from a blend of white grapes. The disgorgement is done manually, after at least 36 months of permanence on the yeasts, and the bottles are filled with the same wine without anything add.
Region: Lumbardy.
Grapes: White grapes
Alcohol content: 12,5%.
Aging: 24 months on the lees.
Contains sulfites
Wai Bianco is an ancestral method, the result of a blend of Pinot Noir and Riesling. It has a straw yellow color. The nose reveals aromas of flowers and white-fleshed fruit, followed by notes of white pepper and bread. The sip is juicy and fresh, satisfying, in short, the wine that must never be missing in the summer to open and drink without problems.
Region: Lombardy.
Grapes: 70% Pinot noir and 30% Riesling italico.
Alcohol content: 12,5%.
Aging: Refermentation in the bottle.
Contains sulfites
Stella del Filare's Ancestrale is a refreshing wine, which demonstrates excellent texture and unexpected elegance on the palate, for a bubble with very high drinking potential. 100% Pinot Noir from a single vineyard, the bottles are disgorged after approximately 9 months, filled with the same wine and aged in the bottle with cork for 6 months before being put on the market. It runs out quickly, better to have a second bottle on hand.
Region: Lumbardy.
Grapes: Pinot noir.
Alcohol content: 11.5%.
Aging: 24 months on the lees.
Contains sulfites