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SALE NATURAL WINES

A natural wine is produced by the work of an independent vintner who cultivates its vineyards, with the aim of producing wines that are as close as possible to the mirror of the territory and culture from which they come, respectful of the cycles of nature. In the vine they try to completely exclude insecticides, herbicides, additives and any chemicals using only copper and zinc when needed. In the cellar the interventions are minimized so as not to frustrate all the work that has been done in the vineyard. Fermentations are spontaneous with only native yeasts without adding sugars or concentrated musts and without acidity adjustments or addition of other additives. In most cases no filtration or clarification is carried out before bottling. Many natural wines do not contain sulphites, but we can also consider wines that do not exceed 30 mg per liter. Choosing to add a small amount of sopfiti depends on the season's performance and refinement in the cellar. There are several associations to which producers adhere: Wine Wines, the purpose of which is to "get a wine in the absence of accelerations and stabilizations, recovering the best balance between man's action and the cycles of nature", VinNatur aims to "produce wine naturally means to act in full respect of the territory, life and natural cycles, limiting through experimentation, the use of invasive and toxic agents of a chemical and technological nature in general, first in the vineyard and subsequently in the cellar "and every year promotes the meeting at Villa Favorita, and the newcomer, Renaissance des Appellations Italia, which is the Italian rib of the Renaissance des Appellations created by Nicolas Joly in 2001.

SKU: ALC010

The Pizzicante White Sparkling Wine by Le Coste is a naturally refermented wine in the bottle obtained from 100% white grapes. It fermented in the vat and after a racking it was bottled with its sugar needed to develop a pressure of 3 atmospheres. After disgorgement, must from the previous year is used to top up the bottle. An ideal wine for the summer to drink in buckets.s..

Region: Lazio.

Grapes: White grapes.

Alcohol content: 11%.

Aging: Refermentation int he bottle.

Contains sulfites

€25.90
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Out-of-Stock
SKU: FDC001

Formica Pazza Gialla by Colle Formica is a refermented white wine produced with a blend of white grapes that are left to macerate on the skins for 24 hours. The second fermentation takes place through the addition of must of the same vintage. A floral and fragrant wine, with a good freshness topped off with a good persistence. Casual and carefree, it lends itself to cheer up occasions of carefree conviviality.

Denomination: Sparkling wine

Grapes: White grapes.

Alcohol content: 11,5%.

Aging: Refermentation in the bottle.

Contains sulfites

€14.90
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Out-of-Stock
SKU: FIM006

Tinto di Rosso di Fra I Monti is a sparkling rosé wine produced through the refermentation in bottle from red grapes. For the refermentation in the bottle the same must is used and stored until the following spring, when the second fermentation takes place. It is neither filtered nor foul. It is a thirst-quenching, pulpy and very agile wine. Call the light-heartedness and summer evenings.

Denomination: Sparkling wine

Grapes: Local red grapes.

Alcohol content: 12%

Aging: Refermentation in the bottle.

Contains sulfites

€16.90
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Out-of-Stock
SKU: PDC005

Interpreted in the "Spumante" version, the "Marte" by Piana dei Castelli is a wine that will give you satisfactions without asking you anything in return. Fresh, lively and intense, it is a disengaged and informal bubble, but capable of touching high quality levels. For your best aperitifs with friends.

Denomination: Sparkling wine

Grapes: White grapes.

Alcohol content: 13,5%.

Aging: At leat 12 months on the lees.

Contains sulfites

€17.90
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Out-of-Stock
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