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Marche

The Marche are found in Central Italy and are famous for the cultivation of Verdicchio, both of Matelica and of Jesi, Montepulciano and Sangiovese. The vine cultivation takes place on the hills that slope down to the Adriatic Sea. Among the most famous black berry wines of the region we find; The Rosso Conero that is produced by a blend of Montepulciano and Sangiovese, the Vernaccia of Serrapetrona obtained from the same names in the sparkling and passionate versions, and the Lacrima di Morro d'Alba, produced northwest of Ancona with the homonymous vine. To the north of the region, on the border with Romagna, we find the name Bianchello del Metauro, a white wine produced with the Bianchello grapes, mentioned by Mario Soldati in his book Wine and Wine. It is worth mentioning the Pecorino white grape variety that is part of the denomination Offida and the subdivision Focara where the wines are produced with Pinot Noir.

SKU: LST003

The “Selva di Sotto” by La Staffa is a fine and harmonious white wine, with a strong and refined personality, the result of the vinification of a particularly suitable Verdicchio cru, planted in 1974, and of a chat between Riccardo Baldi and Carlo Pigini, already director and oenologist of the Colonnara winery in Cupramontana. A Verdicchio that was born inspired by ancient traditions, in which no sulfur dioxide is added during the production process and the must is left to cool with the ancient technique of decanting air. Vinification and aging take place in concrete tanks.

Region: Marche.

Grapes:  Verdicchio

Alcohol content: 13%.

Aging:  12 months in steel.

Contains sulfites

€60.90
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