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TRAVEL IN PIEDMONT

The most cultivated vines are those with red berries and the real Piedmontese prince is Nebbiolo which gives rise to praiseworthy wines such as Barolo and Barbaresco. Other typical vines are Barbera, Bonarda, Dolcetto, Freisa, Grignolino, Pelaverga, Ruchè 'and Vespolina. Among the whites we mention the Roero Arneis, the Cortese, the Erbaluce, the Favorita, the Timorasso, the Gavi and the rare Nascetta, but the most widespread is the Moscato Bianco. Do not forget the Malvasie Rosse, Casorzo and Schierano able to give excellent sweet wines. The main wine growing areas are the Langhe, the Monferrato, the Asti, and the Alto Piemonte with the DOCG Gattinara and Ghemme. We point out the area called Alta langa where wonderful Classic Methods based on Pinot Noir are produced.

SKU: CUL001

460 Casina Bric's Barolo Bricco delle Viole is a powerful and complex wine, exuberant and enterprising. Vinified in oak vats with the traditional batting of the hat. On the skins for 35/40 days. Refine in Slavonian oak barrels. Violet, leather and aromatic herbs open to an elegantly structured palate. Sapid, mineral, surprising, with austere tannins of great impact. The Barolo Bricco delle Viole will become a gentleman at the age of 18.

Region: Piedmont

Grapes: Nebbiolo

Alcohol content: 13.5%.

Aging: 24 months in 25/50 hl wooden barrels.

Contains sulfites

€48.90
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SKU: CAV002

The  Barolo Bricco Boschis has ruby ​​red color with garnet, the nose has open and intense aromas of ripe red fruit, red flowers, spices. The taste is of great power and elegance with soft tannins already. Complex and fragrant drink young but with great aging potential.

Region: Piedmont

Grape variety: Nebbiolo.

Alcohol content: 14.5%.

Aging: Big Barrel

Contains sulfites

 

€86.90
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SKU: FEP0010

The Barolo Ravera di Principiano is a red wine made from Nebbiolo grapes that come from an almost fifty-year-old vineyard located in the Ravera sub-area in Monforte d'Alba. Refine for twenty-four months in 15-hectolitre barrels. The nose is intense with hints of dark fruit, black cherries and black cherries, followed by tertiary notes of spices, leather, tobacco and incense. On the palate it is warm and enveloping, balanced and structured, with fine and elegant tannins. It closes long on fruity notes.

Region: Piedmont.

Grapes: Nebbiolo.

Alcohol content: 13,5%.

Aging: 24 months in 15-hectolitre barrels.

Contains sulfites

€62.90
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