English
Italiano
Le Marne's Gavi Oro is a wine produced with Cortese grapes that come from a 30-year-old vineyard located on a calcareous clay soil positioned 350 meters above sea level. The refinement on the fine lees for a long time takes place first in cement and then in the bottle. The slight over-ripening in the plant combined with the prolonged permanence on the lees gives a wine with great mineral expressiveness and surprising aging potential. Golden yellow in color with elegant aromas of yellow fleshed fruit, aromatic herbs and strong minerality. In the mouth a wine of structure and good balance with a nice acid texture. Closes long.
Region: Piedmont.
Grapes: Cortese.
Alcohol content: 13%.
Aging: on the fine lees for a long time takes place first in cement and then in the bottle.
Contains sulfites
Marne Bianco is a white wine made from 100% Cortese grapes that come from vineyards with an average age of 15 years. Fermentation and aging take place in cement tanks. The nose opens on aromas of white-fleshed fruit and flowers, with mineral notes. In the mouth it is of great tension, full-bodied with a nice sapid vein and a fresh shoulder acidity. Great drinkability.
Region: Piedmont.
Grapes: Cortese.
Alcohol content: 13%.
Aging: 12 months on the fine lees for a long time in cement.
Contains sulfites
The Langhe Bianco di Principiano is a wine made from 100% Timorasso grapes from a small vineyard located in Serravalle Langhe at 750 meters above sea level. Vinified and aged in steel. Soils rich in limestone and significant temperature variations give grapes rich in explosive acid-salty energy. Snappy and nervous wine, tasty and infiltrating when young, surprising with the passing of the years.
Region: Piedmont.
Grapes: Timorasso.
Alcohol content: 11.5%.
Aging: Some months in steel.
Contains sulfites
Valfaccenda's Roero Arneis is a fresh and vibrant wine that ages partly in steel and partly in barrique. It has a strong straw yellow color. The nose expresses aromas of ripe and exotic fruit with mineral hints. On the palate it is warm, tasty, characterized by a lively freshness and a long and savory finish.
Region: Piedmont
Grapes: Arneis.
Alcohol content: 13.5%.
Aging: 6 months in steel tanks (70%) and 4 months in barrique (30%, then all in the bottle for a few months.
Conteins sulfites
Giallo di Costa is an orange wine full of character and structure. Spontaneous vinification with only indigenous yeasts and maceration on the skins for 3 months in steel tanks. Refine in large acacia barrels. Unfiltered and unclarified before being bottled. It has an intense golden yellow color. The nose releases ripe fruity notes that recall peach and apricot, scents of candied citrus fruits and honey. The sip is full-bodied, fresh, characterized by a subtle tannins and infinite persistence. To try absolutely.
Region: Piedmont
Grapes: Timorasso
Alcohol content: 16%.
Aging: 12 motnhs in acacia barrel.
Contains sulfites
Timorasso di Oltretorrente is a rich and full white wine obtained from the grapes of the same name. Oltretorrente's philosophy is to produce it with spontaneous fermentations, no maceration on the skins or manolactic fermentation in order to preserve the acidity and freshness of the wine. Aging on the skins for 8 months in steel tanks At the anso it gives fruity and floral scents that evolve into hints of goudron and flint. On the palate it is savory and typically mineral, a verve acidity makes it pleasant and very persistent
Region: Piedmont.
Grapes: Timorasso
Alcohol content: 14%.
Aging: 3/6 mounths in steel.
Contains sulfites