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RED WINES

SKU: MAJ003

The Majas Rouge is a red wine obtained from a blend of Carignan and Grenache Noir. Refine for a few months in steel. It has a beautiful bright ruby ​​red color with a nose that expresses a lot of red fruit, blueberry, red cherry and spicy hints. In the mouth the tannins are elegant and fine, a pleasant acidity with superb minerality.

Region: France, Languedoc-Roussillon

Grapes:  Carignan and Grenache Noir Blanc.

Alcohol content: 12%.

Aging:  Some month in steel.

Contains sulfites

€18.90
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SKU: EDQ006

Casse Tete by Es d'Aqui Jean-Louis Pinto is a deep and complex red wine, made from equal parts Cabernet Sauvignon and Carignan. Vinification with maceration on the skins for twenty days in whole bunches and refinement on the fine lees in terracotta jars. The nose reveals intense and pleasant hints of ripe red fruit, followed by a full and balanced sip, with fine and smooth tannins.

Region: France, Languedoc-Roussillon.

Grapes: Cabernet Sauvignon, Carignan.

Alcohol content: 12,5%.

Aging: 12 months in terracotta jars.

Contains sulfites

€24.90
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SKU: DJP001

"Le Tourbillon de la Vie", which means "joust of life", is a red wine made from 100% Grenache grapes that come from various plots located in the Agly valley. Refine for 8 months in steel. The nose offers a ripe aromatic intensity, made of black currant, raspberries and blackberries, followed by references to spices and licorice. The taste is soft and fine in the tannic texture, elegant and with good persistence. A straightforward and direct Vin de France, with a delicious fruit and vinous fragrance.

Region: Francia, Linguadoca-Rossiglione.

Grapes: Grenache.

Alcohol content: 14%.

Aging: 8 months in steel.

Contains sulfites

€20.90
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SKU: MAT009
Brand: Matassa

El Carner Rouge by Matassa is a mix of Grenache Gris and Macabeu. Maceration and fermentation for one month in 1,000 liter Italian amphorae, indigenous yeasts, then maturation for 8 months in the same amphorae.

Region: France, Languedoc-Roussillon

Grapes: Grenache Gris and Macabeu.

Alcohol content: 11.5%.

Aging: 8 months in amphorae

Contains sulfites

€39.90
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SKU: LEC003

Ezo di Les Vins du Cabanon is a deep and complex red wine made from Syrah and Merlot grapes that come from 30-40 year old vines grown on granite soils with gravel and shale deposits. Manual collection. In the cellar, a carbon steel maceration is carried out followed by spontaneous fermentation with only indigenous yeasts. Aging in steel, and it is not filtered or clarified.

Region: France, Roussillon.

Grapes: Syrah e Merlot.

Alcohol content: 12%.

Aging: Some months in steel.

Contains sulfites

€35.90
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SKU: LTF001

Le Temps Fait Tout's Rouge is a wine obtained from a blend of Carignan, Syrah and Grenache. Grapes that come from old vineyards located on limestone and limestone soils. Fermentation and aging in fiberglass. Without added sulphites. A super pleasant wine!

Region: Francia, Linguadoca-Rossiglione.

Grapes: 50% Carignan, 25% Syrah e 25% Grenache

Alcohol content: 13.5%.

Aging: 8 months in steel.

Contains sulfites

€17.90
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