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Chatons de Garde by Andrea Calek is a fresh, mineral and deep red wine based on 100% Syrah. Spontaneous fermentation with whole bunch carbonic maceration for approximately three weeks, and aging for 12 months in old wooden barrels. No added sulphites, unfiltered or clarified.
Region: France, Ardeche
Grapes: Syrah.
Alcohol content: 12.5%.
Aging: 12 months in oak barrel.
Contains sulfites
P by Domaine de La Bohème is a red wine made from Pinot Noir grapes from the vineyards of northern Auvergne. Aged in wooden barrels. Without added sulfur. A fruity wine, rich in minerality and earthy notes. We like it!
Region: France, Auvergne.
Grapes: Pinot noir
Alcohol content: 13.5%.
Aging: 12 months in large barrels.
Contains sulfites
“Printemps” by Simon Busser is a red wine with intense notes of dark fruit, which unfolds with pleasantness and clean taste, with a nice body and acid strength. The result of a blend of Malbec and Merlot, it is vinified with long maceration on the skins and maturation in concrete tanks for 12 months. Unfiltered, and without added SO2.
Region: France, Cahors
Grapes: Malbec, Merlot.
Alcohol content: 13%.
Aging: 4 months in spent barrels
Contains sulfites
Vin de France Granite by Michel Guignier is an elegant and complex red wine made from Gamay grapes grown in the splendid vineyards near Michel's house, which are located in the Morgon appellation, characterized by soils of decomposed granite and friable shales defined at the regional level like "rotten rock". This wine was fermented in cement tanks using whole bunches and, after pressing, using a vertical wooden press that slowly and gently presses the grapes, it is transferred to large and old wooden barrels with a capacity of between 20 hectoliters and 37 hectoliters.
Region: Francia, Beaujolais
Grapes: Gamay.
Alcohol content: 13.5%.
Aging: 12 months in big barrel.
Conatins sulfites
The Lumiere des Senses by Jean Pierre Robinot is a red wine of great finesse and depth produced from 100% Pineau d'Aunis grapes. Refines for 24 months in old wooden barrels. A wine that combines length and olfactory tension with discretion and tactile lightness on the palate. On the nose notes of undergrowth and spices, hints of fresh red fruit and liquorice and rhubarb.
Region: France, Loire.
Grapes: Pineau D'Aunis
Alcohol content: 11%.
Aging: 24 months in wodden barrel.
Contains sulfites
A Toi Nous by Andrea Calek is a fresh red wine, with fruity aromas, with notes of Mediterranean herbs, and a vibrant and juicy sip. It comes from a blend of Syrah and Grenache. A wine that will surprise you with its drinkability.
Region: France, Ardeche
Grapes: Grenache and Syrah.
Alcohol content: 13%.
Aging: 8 months in oak barrel.
Contains sulfites
The "Regard du Loire" by J. P. Robinot is a red wine of great elegance and subtlety made from grapes of Pineau d'Aunis which is aged for 24 months in old wooden barrels. A wine that combines length and olfactory tension with discretion and tactile lightness on the palate. On the nose notes of undergrowth and spices, hints of fresh red fruit and liquorice and rhubarb.
Region: France, Loire.
Grapes: Pineau D'Aunis
Alcohol content: 11%.
Aging: 24 months in wodden barrel.
Contains sulfites