RED WINES

Acratus by Stéphane Cyran is a red wine from Lorraine, made with Pinot Noir grapes. The vinification involves a short maceration of 8 days, followed by aging in concrete tanks, which contributes to its freshness and the maintenance of fruity purity. This wine has an aromatic profile characterized by crunchy fruits, accompanied by fine tannin which gives great elegance to the palate. Although it can be enjoyed now, Acratus has interesting aging potential, promising to reveal further nuances and complexities for those who choose to cellar it. It is a wine that perfectly expresses the Lorraine terroir and the distinctive character of Pinot Noir, ideal for those seeking a refined and satisfying sensorial experience.

Region: France,Lorraine

Grapes: Pinot Noir.

Alcohol content: 12,5%.

Aging: On the lees for 8 months in centenary oak barrels.

Contains sulfites

Duc des Nauves” by Château le Puy is a red wine obtained from a blend of Merlot, Cabernet Franc and Cabernet Sauvignon which is aged on the fine lees in small concrete vats for ten months. It is bottled without being clarified or filtered. Wine with a ruby ​​red color. On the nose the aromas are fruity, with hints of cherry and blackberry, followed by floral and balsamic notes. On the palate it is medium-bodied, with excellent freshness and good drinkability.

Region: France, Bordeaux

Grapes: 70% Merlot, 20%, Cabernet Franc and 10% Cabernet Sauvignon.

Alcohol content: 14,5%.

Aging: 10 months in small cement vats on the fine lees.

Comntains sulfites