The "Giandòn" by Il Farneto company is an aromatic, fragrant white wine with a full, balanced and fun sip. Maceration on the skins for 15 days and aging in cement.
Grapes: White grapes
Alcohol content: 12%.
Aging: Some months in steel.
Conatins sulfites
Ricci's "Ti voglio Bene" is made from white grapes that come exclusively from old vines that grow on soils made up of white calcareous and clayey marl. Spontaneous vinification with short maceration on the skins. Refine for 12 months in steel tanks on the fine lees. It is bottled without clarification or filtration. An everyday wine, fine and pleasant, which gives it great freshness and minerality.
Grapes: White grapes.
Alcohol content: 13.5%.
Aging: 12 months in steel on ths fine lees.
Contains sulfites
Ligreza is a wonderful orange wine made from pure white grapes that make a maceration of 20 days on the skins. Refine on its fine lees for several months in steel tanks. No filtration before bottling. Ligreza gives us a bright golden yellow color. The nose reveals hints of ripe yellow fruits, notes of exotic fruit and aromatic herbs. On the palate it has a good structure, well balanced, with vibrant freshness and an excellent finish.
Grape variety: Local white grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites